No effect of a high-fat diet on promotion of sex hormone-induced prostate and mammary carcinogenesis in the Noble rat model

British Journal of Nutrition

Volumn 88, Issue 4, 2002, Pages 399-409

  Leung, G ^a,b   Benzie, I F F ^c   Cheung, A ^a   Tsao, S W ^a   Wong, Y C ^a  

^a UNIVERSITY OF HONG KONG   (Hong Kong)

^b UNIVERSITY OF HONG KONG   (Hong Kong)

^c HONG KONG POLYTECHNIC UNIVERSITY   (Hong Kong)

Author keywords

Breast cancer; Carcinogenesis; Dietary fat; Noble rats; Prostate cancer; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL; CORN OIL; EDIBLE OIL; ESTRADIOL; FAT; ICOSANOID; LINOLEIC ACID; POLYUNSATURATED FATTY ACID; SEX HORMONE; TESTOSTERONE PROPIONATE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIOXIDANT ACTIVITY; ARTICLE; BREAST; BREAST ADENOCARCINOMA; CANCER GROWTH; CANCER MODEL; CARCINOGENESIS; CELL INVASION; COHORT ANALYSIS; CONTROLLED STUDY; CORRELATION ANALYSIS; DEFENSE MECHANISM; DIET; DIETARY INTAKE; ENZYME ACTIVITY; FEMALE; HORMONE SENSITIVITY; INCIDENCE; LIPID DIET; LOW FAT DIET; MALE; METASTASIS; MIGRATION; NONHUMAN; PROSTATE; PROSTATE ADENOCARCINOMA; RAT; STATISTICAL SIGNIFICANCE; WEIGHT GAIN;

ANIMALIA; ZEA MAYS;

EID: 0036774665     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn2002673     Document Type: Article

References (70)

1. Angwafo FF (1998) Migration and prostate cancer: an international perspective. Journal of the National Medical Association 90, S720-S723.
2. Aronson WJ, Tymchuk CN, Elashoff RM, McBride WH, McLean C, Wang H & Heber D (1999) Decreased growth of human prostate LNCaP tumors in SCID mice fed a low-fat, soy protein diet with isoflavones. Nutrition and Cancer 35, 130-136.
3. Bartsch H (1999) Keynote address: exocyclic adducts as new risk markers for DNA damage in man, pp. 1-16 [B Singer and H Bartsch, editors]. Lyon: IARC Scientific Publications.
4. Bartsch H, Nair J & Owen RW (1999) Dietary polyunsaturated fatty acids and cancers of the breast and colorectum: emerging evidence for their role as risk modifiers. Carcinogenesis 20, 2209-2218.
5. Blair A & Fraumeni JF (1978) Geographic patterns of prostate cancer in the United States. Journal of the National Cancer Institute 61, 1379-1384.
6. Bravo MP, Castellanos E & del Rey CJ (1991) Dietary factors and prostatic cancer. Urologia Internationalis 46, 163-166.
7. Breslow N, Chan CW, Dhom G, Drury RA, Franks LM, Gellei B, Lee YS, Lundberg S, Sparke B, Sternby NH & Tulinius H (1977) Latent carcinoma of prostate of autopsy in seven areas. International Journal of Cancer 20, 680-688.
8. Carroll KK & Khor HT (1970) Effects of dietary fat and dose level of 7,12-dimethylbenz(alpha)-anthracene on mammary tumor incidence in rats. Cancer Research 30, 2260-2264.
9. Carroll KK & Noble RL (1987) Dietary fat in relation to hormonal induction of mammary and prostatic carcinoma in Nb rats. Carcinogenesis 8, 851-853.
10. Chan PC & Dao TL (1981) Enhancement of mammary carcinogenesis by a high-fat diet in Fischer, Long-Evans, and Sprague-Dawley rats. Cancer Research 41, 164-167.
11. Chung FL, Chen HJ & Nath RG (1996) Lipid peroxidation as a potential endogenous source for the formation of exocyclic DNA adducts. Carcinogenesis 17, 2105-2111.
12. Clarke R (1997) Animal models of breast cancer: experimental design and their use in nutrition and psychosocial research. Breast Cancer Research and Treatment 46, 117-133.
13. COMA (1988) Nutritional aspects of development of cancer. Report of the Working Group on Diet and Cancer of the Committee on Medical Aspects of Food and Nutrition Policy. Reports on Health and Social Subjects 48, i-xiv.
14. Committee on Diet, Nutrition, and Cancer, National Research Council (1982) Diet, Nutrition, and Cancer. Washington, DC: National Academy Press.
15. Committee on Diet and Health, National Research Council (1989) Diet and Health: Implications for Reducing Chronic Disease. Washington, DC: National Academy Press.
16. Donato KA (1987) Efficiency and utilization of various energy sources for growth. American Journal of Clinical Nutrition 45, 164-167.
17. Escrich E, Solanas M & Segura R (1994) Experimental diets for the study of lipid influence on the induced mammary carcinoma in rats: I - Diet definition. In Vivo 8, 1099-1105.
18. Freedman LS, Clifford C & Messina M (1990) Analysis of dietary fat, calories, body weight, and the development of mammary tumors in rats and mice: a review. Cancer Research 50, 5710-5719.
19. Giovannucci E, Rimm EB, Colditz GA, Stampfer MJ, Ascherio A, Chute CC & Willett WC (1993) A prospective study of dietary fat and risk of prostate cancer. Journal of the National Cancer Institute 85, 1571-1579.
20. Graham S, Haughey B, Marshall J, Priore R, Byers T, Rzepka T, Mettlin C & Pontes JE (1983) Diet in the epidemiology of carcinoma of the prostate gland. Journal of the National Cancer Institute 70, 687-692.
21. Haenszel W & Kurihara M (1968) Studies of Japanese migrants. I. Mortality from cancer and other diseases among Japanese in the United States. Journal of the National Cancer Institute 40, 43-68.
22. Halliwell B & Gutteridge J (1999) Free Radicals in Biology and Medicine. Oxford: Oxford University Press.
23. Holmes MD, Hunter DJ, Colditz GA, Stampfer MJ, Hankinson SE, Speizer FE, Rosner B, Willett WC, Graham A & Speizer FEM (1999) Association of dietary intake of fat and fatty acids with risk of breast cancer. Journal of the American Medical Association 281, 914-920.
24. Hursting SD, Thornquist M & Henderson MM (1990) Types of dietary fat and the incidence of cancer at five sites. Preventive Medicine 19, 242-253.
25. Ip C (1993) Controversial issues of dietary fat and experimental mammary carcinogenesis. Preventive Medicine 22, 728-737.
26. Jemal A, Thomas A, Murray T & Thun M (2002) Cancer statistics, 2002. CA: A Cancer Journal for Clinicians 52, 23-47.
27. Kolonel LN, Hankin JH, Lee J, Chu SY, Nomura AM & Hinds MW (1981) Nutrient intakes in relation to cancer incidence in Hawaii. British Journal of Cancer 44, 332-339.
28. Kondo Y, Homma Y, Aso Y & Kakizoe T (1994) Promotional effect of two-generation exposure to a high-fat diet on prostate carcinogenesis in ACI/Seg rats. Cancer Research 54, 6129-6132.
29. Landis SH, Murray T, Bolden S & Wingo PA (1999) Cancer statistics, 1999. CA: A Cancer Journal for Clinicians 49, 8-31.
30. Leung G, Tsao SW & Wong YC (2002) The effect of flutamide and tamoxifen on sex hormone-induced mammary carcinogenesis and pituitary adenoma. Breast Cancer Research and Treatment 72, 153-162.
31. Liehr JG (1997) Dual role of oestrogens as hormones and pro-carcinogens: tumour initiation by metabolic activation of oestrogens. European Journal of Cancer Prevention 6, 3-10.
32. Lopez-Otin C & Diamandis EP (1998) Breast and prostate cancer: an analysis of common epidemiological, genetic, and biochemical features. Endocrine Reviews 19, 365-396.
33. Moore JW, Key TJ, Wang DY, Bulbrook RD, Hayward JL & Takatani O (1991) Blood concentrations of estradiol and sex hormone-binding globulin in relation to age at menarche in premenopausal British and Japanese women. Breast Cancer Research and Treatment 18, Suppl. 1, S47-S50.
34. Noble RL (1976) A new characteristic transplantable type of breast carcinoma in Nb rats following combined estrogen-androgen treatment. Proceedings of the American Association of Cancer Research 17, 221.
35. Noble RL (1977) The development of prostatic adenocarcinoma in Nb rats following prolonged sex hormone administration. Cancer Research 37, 1929-1933.
36. Ouyang XS, Wang X, Lee DT, Tsao SW & Wong YC (2001) Up-regulation of TRPM-2, MMP-7 and ID-1 during sex hormone-induced prostate carcinogenesis in the Noble rat. Carcinogenesis 22, 965-973.
37. Pandalai PK, Pilat MJ, Yamazaki K, Naik H & Pienta KJ (1996) The effects of omega-3 and omega-6 fatty acids on in vitro prostate cancer growth. Anticancer Research 16, 815-820.
38. Parkin DM, Pisani P & Ferlay J (1993) Estimates of the worldwide incidence of eighteen major cancers in 1985. International Journal of Cancer 54, 594-606.
39. Pienta KJ & Esper PS (1993) Risk factors for prostate cancer. Annals of Internal Medicine 118, 793-803.
40. Pollard M & Luckert PH (1986) Promotional effects of testosterone and high fat diet on the development of autochthonous prostate cancer in rats. Cancer Letters 32, 223-227.
41. Pour PM, Groot K, Kazakoff K, Anderson K & Schally AV (1991) Effects of high-fat diet on the patterns of prostatic cancer induced in rats by N-nitrosobis(2-oxopropyl)amine and testosterone. Cancer Research 51, 4757-4761.
42. Rose DP, Boyar AP & Wynder EL (1986) International comparisons of mortality rates for cancer of the breast, ovary, prostate, and colon, and per capita food consumption. Cancer 58, 2363-2371.
43. Rose DP & Connolly JM (1991) Effects of fatty acids and eicosanoid synthesis inhibitors on the growth of two human prostate cancer cell lines. Prostate 18, 243-254.
44. Rose DP, Connolly JM & Meschter CL (1991) Effect of dietary fat on human breast cancer growth and lung metastasis in nude mice. Journal of the National Cancer Institute 83, 1491-1495.
45. Rosen PP (1997) Rosen's Breast Pathology. New York: Lippincott-Raven.
46. Sakr WA, Hass GP, Cassin BF, Pontes JE & Crissmann JD (1993) The frequency of carcinoma and intraepithelial neoplasia of the prostate in young male patients. Journal of Urology 150, 379-385.
47. Schuurman AG, van den Brandt PA, Dorant E, Brants HA & Goldbohm RA (1999) Association of energy and fat intake with prostate carcinoma risk: results from The Netherlands Cohort Study. Cancer 86, 1019-1027.
48. Sheehy PJ, Morrissey PA & Flynn A (1994) Consumption of thermally-oxidized sunflower oil by chicks reduces alpha-tocopherol status and increases susceptibility of tissues to lipid oxidation. British Journal of Nutrition 71, 53-65.
49. Statland BE (1992) Nutrition and cancer. Clinical Chemistry 38, 1587-1594.
50. Takai K (1991) Promotional effects of high fat diet on chemical carcinogenesis of the prostate [in Japanese, with English abstract]. Nippon Hinyokika Gakkai Zasshi - Japanese Journal of Urology 82, 871-880.
51. Tam NN, Chung SS, Lee DT & Wong YC (2000) Aberrant expression of hepatocyte growth factor and its receptor, c-Met, during sex hormone-induced prostatic carcinogenesis in the Noble rat. Carcinogenesis 21, 2183-2191.
52. Tang ZC, Shivapurkar N, Frost A & Alabaster O (1996) The effect of dietary fat on the promotion of mammary and colon cancer in a dual-organ rat carcinogenesis model. Nutrition and Cancer 25, 151-159.
53. Vaca CE, Wilhelm J & Harms-Ringdahl M (1988) Interaction of lipid peroxidation products with DNA. A review. Mutation Research 195, 137-149.
54. Wang Y, Corr JG, Thaler HT, Tao Y, Fair WR & Heston WD (1995) Decreased growth of established human prostate LNCaP tumors in nude mice fed a low-fat diet. Journal of the National Cancer Institute 87, 1456-1462.
55. Wang YZ & Wong YC (1998) Sex hormone-induced prostatic carcinogenesis in the Noble rat: the role of insulin-like growth factor-I (IGF-I) and vascular endothelial growth factor (VEGF) in the development of prostate cancer. Prostate 35, 165-177.
56. West DW, Slattery ML, Robison LM, French TK & Mahoney AW (1991) Adult dietary intake and prostate cancer risk in Utah: a case-control study with special emphasis on aggressive tumors. Cancer Causes Control 2, 85-94.
57. Whittemore AS, Kolonel LN, Wu AH, John EM, Gallagher RP, Howe GR, Burch JD, Hankin J, Dreon DM & West DW (1995) Prostate cancer in relation to diet, physical activity, and body size in blacks, whites, and Asians in the United States and Canada. Journal of the National Cancer Institute 87, 652-661.
58. Wong YC & Wang YZ (2000) Growth factors and epithelial - stromal interactions in prostate cancer development. International Review of Cytology 1999, 65-116.
59. Wong YC, Wang YZ & Tam NN (1998) The prostate gland and prostate carcinogenesis. Italian Journal of Anatomy and Embryology 103, 237-252.
60. Wong YC, Xie W & Tsao SW (2000) Structural changes and alteration in expression of TGF-beta1 and its receptors in prostatic intraepithelial neoplasia (PIN) in the ventral prostate of noble rats. Prostate 45, 289-298.
61. World Cancer Research Fund/American Institute for Cancer Research (1997) Food, Nutrition and The Prevention of Cancer: A Global Perspective. Philadelphia, PA: American Institute for Cancer Research.
62. Wu AH, Pike MC & Stram DO (1999) Meta-analysis: dietary fat intake, serum estrogen levels, and the risk of breast cancer. Journal of the National Cancer Institute 91, 529-534.
63. Xie B, Tam NN, Tsao SW & Wong YC (1999) Co-expression of vascular endothelial growth factor (VEGF) and its receptors (flk-1 and flt-1) in hormone-induced mammary cancer in the Noble rat. British Journal of Cancer 81, 1335-1343.
64. Xie D, Tsao SW & Wong YC (1999b) Induction of high incidence of mammary tumour in female Noble rats with a combination of 17beta-oestradiol and testosterone. Carcinogenesis 20, 1069-1078.
65. Xie B, Tsao SW & Wong YC (1999c) Sex hormone-induced mammary carcinogenesis in female Noble rats: expression of TGF-beta1 and its receptors, TGF-alpha, and EGF-R in mammary carcinogenesis. Breast Cancer Research and Treatment 58, 227-239.
66. Xie B, Tsao SW & Wong YC (1999d) Sex hormone-induced mammary carcinogenesis in female noble rats: the role of androgens. Carcinogenesis 20, 1597-1606.
67. Xie B, Tsao SW & Wong YC (2000a) Sex hormone-induced mammary carcinogenesis in the female Noble rats: expression of bcl-2 and bax in hormonal mammary carcinogenesis. Breast Cancer Research and Treatment 61, 45-57.
68. Xie W, Wong YC & Tsao SW (2000b) Correlation of increased apoptosis and proliferation with development of prostatic intraepithelial neoplasia (PIN) in ventral prostate of the Noble rat. Prostate 44, 31-39.
69. Xie W, Wong YC, Tsao SW & Wong NS (2000c) Expression of a kallikrein-like protein in prostatic intraepithelial neoplasia in ventral prostate of the noble rat. Prostate 42, 8-17.
70. Zock PL (2001) Dietary fats and cancer. Current Opinion in Lipidology 12, 5-10.