Survival and growth of Shigella flexneri, Salmonella enterica serovar enteritidis, and Vibrio cholerae O1 in reconstituted infant formula

American Journal of Tropical Medicine and Hygiene

Volumn 66, Issue 6, 2002, Pages 782-786

  Wu, Fone Mao ^a   Beuchat, Larry R ^a   Doyle, Michael P ^a   Mintz, Eric D ^a   Wells, Joy G ^a   Swaminathan, Balasubr ^a  

^a UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

TAP WATER;

ARTICLE; ARTIFICIAL MILK; BACTERIAL GROWTH; BACTERIAL SURVIVAL; BREAST FEEDING; COLONY FORMING UNIT; CONTROLLED STUDY; DEVELOPING COUNTRY; MOTHER CHILD RELATION; NONHUMAN; ORAL REHYDRATION THERAPY; SALMONELLA ENTERICA; SEROTYPE; SHIGELLA FLEXNERI; VIBRIO CHOLERAE; WATER CONTAMINATION;

BACTERIA (MICROORGANISMS); HUMAN IMMUNODEFICIENCY VIRUS; NEGIBACTERIA; SALMONELLA; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS; SHIGELLA; SHIGELLA FLEXNERI; VIBRIO; VIBRIO CHOLERAE;

EID: 0036592544     PISSN: 00029637     EISSN: None     Source Type: Journal    
DOI: 10.4269/ajtmh.2002.66.782     Document Type: Article

References (26)

1. Update: Transmission of HIV-1 from mother to child
2. Breastfeeding and vertical transmission of HIV-1
3. HIV transmission through breastfeeding: A study in Malawi
4. Effect of breastfeeding and formula feeding on transmission of HIV-1: A randomized clinical trial
5. Is drinking water in Abidjan, Cote d'Ivoire, safe for infant formula
6. Survival of enterohemorrhagic Escherichia coli O157:H7 in water
7. Survival and viability of non-culturable Escherichia coli and Vibrio cholerae in the estaurine and marine environment
8. Viable but nonculturable stage of Salmonella Enteritidis in aquatic systems
9. Viable but non-culturable stage of Campylobacter jejuni and its role in survival in the natural aquatic environment
10. Vibrios in the environment: Viable but not culturable Vibrio cholerae
11. Temperature effects on the viable but non-culturable state of Vibrio vulnificus
12. Survival and growth of Escherichia coli O157:H7 in unpasteurized and pasteurized milk
13. Influence of temperature and pH on survival of Escherichia coli O157:H7 in dry foods and growth in reconstituted infant rice cereal
14. Survival and growth of psychrotrophic Bacillus cereus in dry and reconstituted infant rice cereal
15. The global resurgence of cholera
16. Cholera, 2000
17. Microbiological safety of drinking water: United States and global perspectives
18. Not just a drop in the bucket: Expanding access to point-of-use water treatment systems
19. Safe water treatment and storage in the home
20. Narrow-mouthed water storage vessels and in situ chlorination in a Bolivian community: A simple method to improve drinking water quality
21. Reduction of fecal contamination of street-vended beverages in Guatemala by a simple system for water purification and storage, handwashing, and beverage storage
22. First do not harm: Making oral rehydration solution safer in a cholera epidemic
23. Diarrhoea prevention in Bolivia through point-of-use water treatment and safe storage: A promising new strategy
24. Household bleaches based on sodium hypochlorite: Review of acute toxicology and poison control center experience
25. Drinking water source and chlorination byproducts. I. Risk of bladder cancer
26. Water chlorination and birth defects