In vitro induction of apoptosis vs. necrosis by widely used preservatives: 2-Phenoxyethanol, a mixture of isothiazolinones, imidazolidinyl urea and 1,2-pentanediol

Biochemical Pharmacology

Volumn 63, Issue 3, 2002, Pages 437-453

  Anselmi, Cecilia ^a   Ettorre, Anna ^a   Andreassi, Marco ^a   Centini, Marisanna ^a   Neri, Paolo ^a   Di Stefano, Anna ^a  

^a UNIVERSITY OF SIENA   (Italy)

Author keywords

Apoptosis; Caspase 3; Cytofluorimetric analysis; HL60; Necrosis; Preservatives

Indexed keywords

1,2 PENTANEDIOL; 2 METHYL 4 ISOTHIAZOLIN 3 ONE; 2 PHENOXYETHANOL; 5 CHLORO 2 METHYL 4 ISOTHIAZOLIN 3 ONE; CASPASE 3; DNA; GERMALL 115; PHOSPHATIDYLSERINE; PRESERVATIVE; UNCLASSIFIED DRUG;

APOPTOSIS; ARTICLE; CELL NUCLEUS; CELL STRAIN HL 60; CELL VIABILITY; CONCENTRATION RESPONSE; CONTROLLED STUDY; CYTOTOXICITY; DIPLOIDY; DNA DETERMINATION; ENZYME ACTIVATION; HUMAN; HUMAN CELL; IN VITRO STUDY; INCUBATION TIME; NECROSIS; PRIORITY JOURNAL;

APOPTOSIS; DNA; DNA FRAGMENTATION; ETHYLENE GLYCOLS; FOOD PRESERVATIVES; HL-60 CELLS; HUMANS; NECROSIS; PENTANOLS; THIAZOLES; UREA;

EID: 0036472144     PISSN: 00062952     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0006-2952(01)00910-8     Document Type: Article

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