Biological amphiphiles (microbial biosurfactants)

Current Opinion in Colloid and Interface Science

Volumn 7, Issue 1-2, 2002, Pages 12-20

  Lang, Siegmund ^a  

^a TECHNICAL UNIVERSITY OF BRAUNSCHWEIG   (Germany)

Author keywords

Complexes of lipid polysaccharide protein; Emulsifying ability (o w emulsions); Glycolipids; Lipopeptides; Surface tension of water

Indexed keywords

AMPHOPHILE; BACTERIAL PROTEIN; BIOSURFACTANT; ERYTHRITOL; GLYCOLIPID; ITURIN A; LIPID; LIPOPEPTIDE; POLYSACCHARIDE; RHAMNOSE; SOPHOROSE;

BACILLUS SUBTILIS; BACTERIAL GENETICS; BACTERIAL STRAIN; BIOCHEMISTRY; BIOLOGICAL TRAIT; BIOREMEDIATION; CANDIDA; CHEMICAL MODIFICATION; CHEMICAL STRUCTURE; CONCENTRATION (PARAMETERS); COSMETIC INDUSTRY; DRUG INDUSTRY; EMULSION; FOOD INDUSTRY; LIPID VESICLE; MICELLE; MOLECULAR WEIGHT; NONHUMAN; OIL INDUSTRY; PARTICLE SIZE; PHYSICAL CHEMISTRY; PSEUDOMONAS AERUGINOSA; REVIEW; SPECIES CULTIVATION; SURFACE TENSION;

EID: 0036269785     PISSN: 13590294     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1359-0294(02)00007-9     Document Type: Article

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