Effect of nutritional and environmental conditions on the production and composition of rhamnolipids by P. Aeruginosa UG2

Microbiological Research

Volumn 155, Issue 4, 2001, Pages 249-256

  Mata Sandoval, Juan C ^a   Karns, Jeffrey ^b   Torrents, Alba ^a  

^a UNIVERSITY OF MARYLAND   (United States)

^b Soil Microbial Systems Laboratory   (United States)

Author keywords

Bioremediation; Biosurfactants; Pseudomonas aeruginosa; Rhamnolipids; Solubilization

Indexed keywords

BIOSURFACTANT; CARBON SOURCE; GENETIC STRAIN; HYDROPHILICITY; HYDROPHOBICITY; HYDROXY FATTY ACID; MIXTURE; NUTRIENT CONCENTRATION; PH; RHAMNOLIPID; TRIFLURALIN;

PSEUDOMONAS; PSEUDOMONAS AERUGINOSA; ZEA MAYS;

EID: 0035080688     PISSN: 09445013     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0944-5013(01)80001-X     Document Type: Article

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