Polyhydroxyalkanoic acids and rhamnolipids are synthesized sequentially in hexadecane fermentation by Pseudomonas aeruginosa ATCC 10145

Biotechnology Progress

Volumn 17, Issue 3, 2001, Pages 419-423

  Chayabutra, C ^a   Ju, L K ^a  

^a The University of Akron   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EXPONENTIAL-GROWTH PHASE;

BACTERIAL CELL; BETA HYDROXYDECANOIC ACID; BETA HYDROXYDODECANOIC ACID; CELL DIVISION; CELL GROWTH; CHEMICAL STRUCTURE; FERMENTATION; GENETIC STRAIN; HEXADECANE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MOLECULAR WEIGHT; MONOMER; POLYHYDROXYALKANOIC ACID; POLYMERIZATION; RHAMNOLIPID; SYNTHESIS;

CELLS; FERMENTATION; LIPIDS; MONOMERS; ORGANIC ACIDS; POLYMERIZATION; SUGAR (SUCROSE); SYNTHESIS (CHEMICAL);

BIOTECHNOLOGY;

ALKANES; BIOTECHNOLOGY; FATTY ACIDS; FERMENTATION; GLYCOLIPIDS; HYDROXY ACIDS; MOLECULAR STRUCTURE; PSEUDOMONAS AERUGINOSA;

BACTERIA (MICROORGANISMS); PSEUDOMONAS; PSEUDOMONAS AERUGINOSA;

EID: 0034965359     PISSN: 87567938     EISSN: None     Source Type: Journal    
DOI: 10.1021/bp010036a     Document Type: Article

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