Associations between perceived cooking ability, dietary intake and meal patterns among older women

Scandinavian Journal of Nutrition/Naringsforskning

Volumn 46, Issue 1, 2002, Pages 31-39

  Gustafsson, Kerstin ^a   Andersson, Jenny ^a   Andersson, Ingegerd ^a   Nydahl, Margaretha ^a   Sjödén, Per Olow ^a   Sidenvall, Birgitta ^a  

^a UPPSALA UNIVERSITY   (Sweden)

Author keywords

Disability; Energy and dietary intake; Meals; Older women

Indexed keywords

VITAMIN D;

ADULT; AGED; ARTICLE; CALCIUM INTAKE; CALORIC INTAKE; COOKING; DIETARY FIBER; DIETARY INTAKE; DISEASE ASSOCIATION; FEEDING BEHAVIOR; FEMALE; HUMAN; PARKINSON DISEASE; RHEUMATOID ARTHRITIS; STROKE;

EID: 0036268656     PISSN: 11026480     EISSN: None     Source Type: Journal    
DOI: 10.1080/110264802753704109     Document Type: Article

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