SCOPUS 정보 검색 플랫폼

Food Control

Volumn 13, Issue 3, 2002, Pages 169-172

Authentication of Messolongi (Greece) fish roe using PCR-RFLP analysis of 16s rRNA mtDNA segment

(4) Klossa Kilia, E a Papasotiropoulos, V a Kilias, G a Alahiotis, S a

a UNIVERSITY OF PATRAS (Greece)

Author keywords

Fish roe; Messolongi Greece; PCR RFLPs

Indexed keywords

AGAROSE; MITOCHONDRIAL DNA; MITOCHONDRIAL RNA; RESTRICTION ENDONUCLEASE; RIBOSOME RNA; RNA 16S; TAQ POLYMERASE;

AGAR GEL ELECTROPHORESIS; ANALYTICAL EQUIPMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DNA DETERMINATION; ENZYME MECHANISM; FISH; FOOD ANALYSIS; FOOD PROCESSING; GENE AMPLIFICATION; GENETIC ANALYSIS; GREECE; LABORATORY TEST; NONHUMAN; OVARY; POLYMERASE CHAIN REACTION; PROTEIN DEGRADATION; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; RNA ANALYSIS; RNA GENE; SEA FOOD; SPECIES DIFFERENCE;

MUGILIDAE;

EID: 0036174307 PISSN: 09567135 EISSN: None Source Type: Journal
DOI: 10.1016/S0956-7135(01)00097-4 Document Type: Article

Times cited : (24)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.