Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations

Atherosclerosis

Volumn 160, Issue 1, 2002, Pages 205-213

  Mensink, Ronald P ^a   Ebbing, Spike ^a   Lindhout, Martijn ^a   Plat, Jogchum ^a   Van Heugten, Marjolien M A ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

Campestanol; Carotenoids; Cholesterol; Lipoproteins; Plant stanols; Sitostanol; Tocopherols; Yoghurt

Indexed keywords

ALKENE; ALPHA CAROTENE; ANTIOXIDANT; APOLIPOPROTEIN B; BETA CAROTENE; BETA CRYPTOXANTHIN; CAMPESTANOL; CRYPTOXANTHIN; FATTY ACID ESTER; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LIPID EMULSION; LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; LYCOPENE; PHYTOFLUENE; PLACEBO; SITOSTANOL; STANOL ESTER; TOCOPHEROL; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; XANTHOPHYLL; YOGHURT; ZEAXANTHIN;

ADULT; AGED; ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DRUG EFFECT; EMULSION; FEMALE; HUMAN; LIPID BLOOD LEVEL; LIPID DIET; LIPID SOLUBILITY; LIPOPROTEIN BLOOD LEVEL; MALE; NORMAL HUMAN; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL;

ADOLESCENT; ADULT; AGED; ANTIOXIDANTS; BODY WEIGHT; CHOLESTEROL; DIET, FAT-RESTRICTED; DOUBLE-BLIND METHOD; FEMALE; HUMANS; INTESTINES; LIPIDS; LIPOPROTEINS; MALE; MIDDLE AGED; NETHERLANDS; PHYTOSTEROLS; PLANTS; SITOSTEROLS; SOLUBILITY; STIGMASTEROL; YOGURT;

EID: 0036147485     PISSN: 00219150     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9150(01)00562-7     Document Type: Article

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