α-Amylolysis of barley starch

VTT Publications

Volumn , Issue 433, 2001, Pages 2-45

  Lauro, Marianna ^a  

^a VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

Author keywords

Alph amylolysis; Amylopectin; Amylose; Barley; Composition; Enzymatic hydrolysis; Gelation; Solubilisation; Starch; Structure

Indexed keywords

EID: 0035713086     PISSN: 12350621     EISSN: None     Source Type: Book Series    
DOI: None     Document Type: Article

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