-
1
-
-
0024862007
-
Swelling and pore structure in starchy materials
-
Augerre, R. J., Suárez, C., and Viollaz, P. E. 1989. Swelling and pore structure in starchy materials. J. Food Eng. 9:71-80.
-
(1989)
J. Food Eng.
, vol.9
, pp. 71-80
-
-
Augerre, R.J.1
Suárez, C.2
Viollaz, P.E.3
-
2
-
-
0037963168
-
Chemistry and biology of the starch granule
-
L. V. Heilbrunn and F. Weber, eds. Springer-Verlag: Vienna
-
Badenhuizen, N. P. 1959. Chemistry and biology of the starch granule. Pages 1-74 in: Protoplasmatologia II/B/2/b. L. V. Heilbrunn and F. Weber, eds. Springer-Verlag: Vienna.
-
(1959)
Protoplasmatologia II/B/2/b
, pp. 1-74
-
-
Badenhuizen, N.P.1
-
3
-
-
84989104597
-
Holes in starch granules: Confocal, SEM and light microscopy studies of starch granule structure
-
Baldwin, P. M., Adler, J., Davies, M. C., and Melia, C. D. 1994. Holes in starch granules: Confocal, SEM and light microscopy studies of starch granule structure. Starch/Staerke 46:341-346.
-
(1994)
Starch/Staerke
, vol.46
, pp. 341-346
-
-
Baldwin, P.M.1
Adler, J.2
Davies, M.C.3
Melia, C.D.4
-
5
-
-
0001422187
-
Sorption of water, sodium sulfate, and water-soluble alcohols by starch granules in aqueous suspension
-
BeMiller, J. N., and Pratt, G. W. 1981. Sorption of water, sodium sulfate, and water-soluble alcohols by starch granules in aqueous suspension. Cereal Chem. 58:517-520.
-
(1981)
Cereal Chem.
, vol.58
, pp. 517-520
-
-
BeMiller, J.N.1
Pratt, G.W.2
-
6
-
-
0000576891
-
Structure of corn starch paste and granule remnants revealed by low-temperature scanning electron microscopy after cryopreparation
-
Fannon, J. E., and BeMiller, J. N. 1992. Structure of corn starch paste and granule remnants revealed by low-temperature scanning electron microscopy after cryopreparation. Cereal Chem. 69:456-460.
-
(1992)
Cereal Chem.
, vol.69
, pp. 456-460
-
-
Fannon, J.E.1
BeMiller, J.N.2
-
7
-
-
0000880565
-
Surface pores of starch granules
-
Fannon, J. E., Hauber, R. J., and BeMiller, J. N. 1992. Surface pores of starch granules. Cereal Chem. 69:284-288.
-
(1992)
Cereal Chem.
, vol.69
, pp. 284-288
-
-
Fannon, J.E.1
Hauber, R.J.2
BeMiller, J.N.3
-
8
-
-
0000316090
-
Interior channels of starch granules
-
Fannon, J. E., Shull, J. M., and BeMiller, J. N. 1993. Interior channels of starch granules. Cereal Chem. 70:611-613.
-
(1993)
Cereal Chem.
, vol.70
, pp. 611-613
-
-
Fannon, J.E.1
Shull, J.M.2
BeMiller, J.N.3
-
9
-
-
0001573711
-
Comparative susceptibility to amylases of starches from different plant species and several single endosperm mutants and their double-mutant combinations with opaque-2 inbred Oh43 maize
-
Fuwa, H., Nakajima, M., Hamada, A., and Glover, D. V. 1977. Comparative susceptibility to amylases of starches from different plant species and several single endosperm mutants and their double-mutant combinations with opaque-2 inbred Oh43 maize. Cereal Chem. 54:230-237.
-
(1977)
Cereal Chem.
, vol.54
, pp. 230-237
-
-
Fuwa, H.1
Nakajima, M.2
Hamada, A.3
Glover, D.V.4
-
10
-
-
84983942451
-
Artefacts au cours de la préparation de coupes de grains d'amidon
-
Gallant, D. J., and Guilbot, A. 1971. Artefacts au cours de la préparation de coupes de grains d'amidon. Staerke 23:244-250.
-
(1971)
Staerke
, vol.23
, pp. 244-250
-
-
Gallant, D.J.1
Guilbot, A.2
-
11
-
-
0000119226
-
Electron microscopy of starch granules modified by bacterial α-amylase
-
Gallant, D. J., Mercier, C., and Guilbot, A. 1972. Electron microscopy of starch granules modified by bacterial α-amylase. Cereal Chem. 49:354-365.
-
(1972)
Cereal Chem.
, vol.49
, pp. 354-365
-
-
Gallant, D.J.1
Mercier, C.2
Guilbot, A.3
-
12
-
-
84983992920
-
Dégradation in vitro de l'amidon par le suc pancréatique. Etude par microscopie électronique à transmission et à balayage
-
Gallant, D. J., Derrien, A., Aumaitre, E., and Guilbot, A. 1973. Dégradation in vitro de l'amidon par le suc pancréatique. Etude par microscopie électronique à transmission et à balayage. Staerke 25:56-64.
-
(1973)
Staerke
, vol.25
, pp. 56-64
-
-
Gallant, D.J.1
Derrien, A.2
Aumaitre, E.3
Guilbot, A.4
-
13
-
-
0026466802
-
Physical characteristics of starch granules and susceptibility to enzymatic degradation
-
Gallant, D. J., Bouchet, B., Buléon, A., and Pérez, S. 1992. Physical characteristics of starch granules and susceptibility to enzymatic degradation. Eur. J. Clin. Nutr. 46(Suppl. 2):S3-S16.
-
(1992)
Eur. J. Clin. Nutr.
, vol.46
, Issue.2 SUPPL.
-
-
Gallant, D.J.1
Bouchet, B.2
Buléon, A.3
Pérez, S.4
-
14
-
-
0014744524
-
A scanning electron-microscope study of starches. II. Cereal starches
-
Hall, D. M., and Sayre, J. G. 1970. A scanning electron-microscope study of starches. II. Cereal starches. Text. Res. J. 40:256-266.
-
(1970)
Text. Res. J.
, vol.40
, pp. 256-266
-
-
Hall, D.M.1
Sayre, J.G.2
-
15
-
-
0015066721
-
Internal architecture of potato and canna starch. II. Swelling studies
-
Hall, D. M., and Sayre, J. G. 1971. Internal architecture of potato and canna starch. II. Swelling studies. Text. Res. J. 41:404-414.
-
(1971)
Text. Res. J.
, vol.41
, pp. 404-414
-
-
Hall, D.M.1
Sayre, J.G.2
-
16
-
-
84983921570
-
A comparison of starch granules as seen by both scanning electron and ordinary light microscopy
-
Hall, D. M., and Sayre, J. G. 1973. A comparison of starch granules as seen by both scanning electron and ordinary light microscopy. Staerke 25:119-123.
-
(1973)
Staerke
, vol.25
, pp. 119-123
-
-
Hall, D.M.1
Sayre, J.G.2
-
17
-
-
84989054546
-
Swelling and reactivity of maize starch granules
-
Hauber, R. J., BeMiller, J. N., and Fannon, J. E. 1992. Swelling and reactivity of maize starch granules. Starch/Staerke 44:323-327.
-
(1992)
Starch/Staerke
, vol.44
, pp. 323-327
-
-
Hauber, R.J.1
BeMiller, J.N.2
Fannon, J.E.3
-
18
-
-
0030271795
-
Electron microscopic investigation of the diffusion of Bacillus licheniformis α-amylase into corn starch granules
-
Helbert, W., Schülein, M., and Henrissat, B. 1996. Electron microscopic investigation of the diffusion of Bacillus licheniformis α-amylase into corn starch granules. Int. J. Biol. Macromol. 19:165-169.
-
(1996)
Int. J. Biol. Macromol.
, vol.19
, pp. 165-169
-
-
Helbert, W.1
Schülein, M.2
Henrissat, B.3
-
19
-
-
33947450500
-
Surface area of starch and its role in water sorption
-
Hellman, N. N., and Melvin, E. H. 1950. Surface area of starch and its role in water sorption. J. Am. Chem. Soc. 72:5186-5188.
-
(1950)
J. Am. Chem. Soc.
, vol.72
, pp. 5186-5188
-
-
Hellman, N.N.1
Melvin, E.H.2
-
20
-
-
84987238394
-
Accessibility of the hydroxyl group in starch for deuterium oxide
-
Hennig, H. J. 1977. Accessibility of the hydroxyl group in starch for deuterium oxide. Starch/Staerke 29:289-290.
-
(1977)
Starch/Staerke
, vol.29
, pp. 289-290
-
-
Hennig, H.J.1
-
21
-
-
0343740057
-
Examination of the swelling mechanism of starch by pulsed nuclear magnetic resonance spectroscopy
-
Hennig, H. J., Lechert, H., and Goemann, W. 1976. Examination of the swelling mechanism of starch by pulsed nuclear magnetic resonance spectroscopy. Starch/Staerke 28:10-13.
-
(1976)
Starch/Staerke
, vol.28
, pp. 10-13
-
-
Hennig, H.J.1
Lechert, H.2
Goemann, W.3
-
22
-
-
0041737942
-
Starch ultrastructure
-
D. B. Bechtel, ed. Am. Assoc. Cereal Chem.: St. Paul, MN
-
Hood, L. F., and Liboff, M. 1983. Starch ultrastructure. Pages 341-370 in: New Frontiers in Food Microstructure. D. B. Bechtel, ed. Am. Assoc. Cereal Chem.: St. Paul, MN.
-
(1983)
New Frontiers in Food Microstructure
, pp. 341-370
-
-
Hood, L.F.1
Liboff, M.2
-
23
-
-
0343740056
-
Actions of various amylases on starch granules from different plant origins, heated at 60°C in aqueous suspensions
-
Kanenaga, K., Harada, A., and Harada, T. 1990. Actions of various amylases on starch granules from different plant origins, heated at 60°C in aqueous suspensions. Chem. Express 5:465-468. (Chem. Abstr. 1990, 113:93856y).
-
(1990)
Chem. Express
, vol.5
, pp. 465-468
-
-
Kanenaga, K.1
Harada, A.2
Harada, T.3
-
24
-
-
85153994001
-
-
Kanenaga, K., Harada, A., and Harada, T. 1990. Actions of various amylases on starch granules from different plant origins, heated at 60°C in aqueous suspensions. Chem. Express 5:465-468. (Chem. Abstr. 1990, 113:93856y).
-
(1990)
Chem. Abstr.
, vol.113
-
-
-
25
-
-
0000824872
-
Structure of the starch granule. II. Action of various amylases on granular starches
-
Leach, H. W., and Schoch, T. J. 1961. Structure of the starch granule. II. Action of various amylases on granular starches. Cereal Chem. 38:34-46.
-
(1961)
Cereal Chem.
, vol.38
, pp. 34-46
-
-
Leach, H.W.1
Schoch, T.J.2
-
26
-
-
84987185029
-
Effects of germination of wheat, oats, and pearl millet on alpha-amylase activity and starch degradation
-
Lineback, D. R., and Ponpipom, S. 1977. Effects of germination of wheat, oats, and pearl millet on alpha-amylase activity and starch degradation. Starch/Staerke 29:52-60.
-
(1977)
Starch/Staerke
, vol.29
, pp. 52-60
-
-
Lineback, D.R.1
Ponpipom, S.2
-
27
-
-
0342869529
-
Structure of starch granules
-
Nikuni, Z. 1956. Structure of starch granules. J. Agr. Chem. Soc. Jpn. 30:A131-A137.
-
(1956)
J. Agr. Chem. Soc. Jpn.
, vol.30
-
-
Nikuni, Z.1
-
28
-
-
0011905902
-
Unusual structures in corn starch granules
-
Tokyo
-
Nikuni, Z., and Whistler, R. L. 1957. Unusual structures in corn starch granules. J. Biochem. (Tokyo) 44:227-231.
-
(1957)
J. Biochem.
, vol.44
, pp. 227-231
-
-
Nikuni, Z.1
Whistler, R.L.2
-
29
-
-
0000096811
-
Extensive degradation of native starch granules by α-amylase from Aspergillus fumigatus
-
Planchot, V., Colonna, P., Gallant, D. J., and Bouchet, B. 1995. Extensive degradation of native starch granules by α-amylase from Aspergillus fumigatus. J. Cereal Sci. 21:163-171.
-
(1995)
J. Cereal Sci.
, vol.21
, pp. 163-171
-
-
Planchot, V.1
Colonna, P.2
Gallant, D.J.3
Bouchet, B.4
-
31
-
-
0000805564
-
Fifty years of progress in starch chemistry
-
Sandstedt, R. M. 1965. Fifty years of progress in starch chemistry. Cereal Sci. Today 10:305-314, 358, 359.
-
(1965)
Cereal Sci. Today
, vol.10
, pp. 305-314
-
-
Sandstedt, R.M.1
-
32
-
-
84987187843
-
Hydrolysis of native wheat and corn starch granules by glucoamylases from Aspergillus niger and Rhizopus niveus
-
Smith, J. S., and Lineback, D. R. 1976. Hydrolysis of native wheat and corn starch granules by glucoamylases from Aspergillus niger and Rhizopus niveus. Starch/Staerke 28:243-249.
-
(1976)
Starch/Staerke
, vol.28
, pp. 243-249
-
-
Smith, J.S.1
Lineback, D.R.2
-
33
-
-
0002897395
-
Shear thinning properties of sorghum starch
-
Subrahmanyam, S. N., and Hoseney, R. C. 1995. Shear thinning properties of sorghum starch. Cereal Chem. 72:7-10.
-
(1995)
Cereal Chem.
, vol.72
, pp. 7-10
-
-
Subrahmanyam, S.N.1
Hoseney, R.C.2
-
34
-
-
84987193720
-
Degradation of starch granules by α-amylases of fungi
-
Takaya, T., Sugimoto, Y., Imo, E., Tominaga, Y., Nakatani, Y., and Fuwa, H. 1978. Degradation of starch granules by α-amylases of fungi. Starch/Staerke 30:289-293.
-
(1978)
Starch/Staerke
, vol.30
, pp. 289-293
-
-
Takaya, T.1
Sugimoto, Y.2
Imo, E.3
Tominaga, Y.4
Nakatani, Y.5
Fuwa, H.6
-
35
-
-
84987216186
-
Degradation of starch granules by α-amylases of Streptomyces precox NA-273
-
Takaya, T., Sugimoto, Y., Wako, K., and Fuwa, H. 1979. Degradation of starch granules by α-amylases of Streptomyces precox NA-273. Starch/Staerke 31:205-208.
-
(1979)
Starch/Staerke
, vol.31
, pp. 205-208
-
-
Takaya, T.1
Sugimoto, Y.2
Wako, K.3
Fuwa, H.4
-
36
-
-
0343740047
-
Deuterium exchange in starches and amylose
-
Taylor, N. W., Zobel, H. F., White, M., and Senti, F. R. 1961. Deuterium exchange in starches and amylose. J. Phys. Chem. 65:1816-1820.
-
(1961)
J. Phys. Chem.
, vol.65
, pp. 1816-1820
-
-
Taylor, N.W.1
Zobel, H.F.2
White, M.3
Senti, F.R.4
-
37
-
-
0005825622
-
Distribution of substituents in corn starch granules with low degrees of substitution
-
Whistler, R. L., and Spencer, W. W. 1960. Distribution of substituents in corn starch granules with low degrees of substitution. Arch. Biochem. Biophys. 87:137-139.
-
(1960)
Arch. Biochem. Biophys.
, vol.87
, pp. 137-139
-
-
Whistler, R.L.1
Spencer, W.W.2
-
38
-
-
0001166725
-
Fine structure of starch granule sections
-
Whistler, R. L., and Turner, E. S. 1955. Fine structure of starch granule sections. J. Polym. Sci 18:153-156.
-
(1955)
J. Polym. Sci
, vol.18
, pp. 153-156
-
-
Whistler, R.L.1
Turner, E.S.2
-
39
-
-
0013235950
-
Effect of drying on the presence of cavities in corn starch granules
-
Whistler, R. L., Spencer, W. W., Goatley, J. L., and Nikuni, Z. 1958. Effect of drying on the presence of cavities in corn starch granules. Cereal Chem. 35:331-336.
-
(1958)
Cereal Chem.
, vol.35
, pp. 331-336
-
-
Whistler, R.L.1
Spencer, W.W.2
Goatley, J.L.3
Nikuni, Z.4
-
40
-
-
0002824898
-
Effect of drying on the physical properties and chemical reactivity of corn starch granules
-
Whistler, R. L., Goatley, J. L., and Spencer, W. W. 1959. Effect of drying on the physical properties and chemical reactivity of corn starch granules. Cereal Chem. 36:84-90.
-
(1959)
Cereal Chem.
, vol.36
, pp. 84-90
-
-
Whistler, R.L.1
Goatley, J.L.2
Spencer, W.W.3
-
41
-
-
84989093018
-
Components of the porous maize starch granule prepared by amylase treatment
-
Yamada, T., Hisamatsu, M., Teranishi, K., Katsuro, K., Hasegawa, N., and Hayashi, M. 1995. Components of the porous maize starch granule prepared by amylase treatment. Starch/Staerke 46:358-361.
-
(1995)
Starch/Staerke
, vol.46
, pp. 358-361
-
-
Yamada, T.1
Hisamatsu, M.2
Teranishi, K.3
Katsuro, K.4
Hasegawa, N.5
Hayashi, M.6
|