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Volumn 33, Issue 8, 2001, Pages 873-890

The partial molar heat capacities of glycine and glycylglycine in aqueous solution at elevated temperatures and at p = 10.0 MPa

(3) Downes, Colin J a Hakin, Andrew W b Hedwig, Gavin R c

a CALLAGHAN INNOVATION (New Zealand)

b UNIVERSITY OF LETHBRIDGE (Canada)

c MASSEY UNIVERSITY (New Zealand)

Author keywords

Calorimetry; Elevated temperature and pressure; Glycine; Glycylglycine; Partial molar heat capacities

Indexed keywords

CALCULATIONS; CALORIMETERS; CALORIMETRY; EQUATIONS OF STATE OF LIQUIDS; MATHEMATICAL MODELS; SOLUTIONS; SPECIFIC HEAT OF LIQUIDS; THERMAL EFFECTS; VAPOR PRESSURE;

GLYCINE; GLYCYLGLYCINE; PARTIAL MOLAR HEAT CAPACITY;

AMINO ACIDS;

EID: 0035545250 PISSN: 00219614 EISSN: None Source Type: Journal
DOI: 10.1006/jcht.2000.0796 Document Type: Article

Times cited : (7)

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