Behavior of Octopus Muscle (Octopus vulgaris) under a Process of Pressure-Time-Temperature Combinations

Food Science and Technology International

Volumn 7, Issue 3, 2001, Pages 259-267

  Hurtado, J L ^a   Montero, P ^a   Borderias J ^a  

^a INSTITUTO DEL FRÍO CSIC   (Spain)

Author keywords

hardness; high pressure; microstructure; octopus muscle

Indexed keywords

EID: 0035535393     PISSN: 10820132     EISSN: None     Source Type: Journal    
DOI: 10.1106/P1A7-HPAQ-V5CA-PRGT     Document Type: Article

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