The efficacy of conjugated linoleic acid in mammary cancer prevention is independent of the level or type of fat in the diet

Carcinogenesis

Volumn 17, Issue 5, 1996, Pages 1045-1050

  Ip, Clement ^a   Briggs, Stephanie P ^b   Haegele, Albert D ^b   Thompson, Henry J ^b   Storkson, Jayne ^c   Scimeca, Joseph A ^d  

^a ROSWELL PARK CANCER INSTITUTE   (United States)

^b UNIVERSITY OF COLORADO   (United States)

^c UNIVERSITY OF WISCONSIN   (United States)

^d Kraft Foods Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CORN OIL; DIMETHYLBENZ[A]ANTHRACENE; ICOSANOID; LARD; LINOLEIC ACID; MALONALDEHYDE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BREAST CANCER; BREAST CARCINOGENESIS; CONTROLLED STUDY; FAT INTAKE; FEMALE; LIPID COMPOSITION; LIPID METABOLISM; NONHUMAN; PRIORITY JOURNAL; RAT; SUPPLEMENTATION; TISSUE OXYGENATION; UNITED STATES;

9,10-DIMETHYL-1,2-BENZANTHRACENE; ANIMALS; ANTICARCINOGENIC AGENTS; DEOXYGUANOSINE; DIETARY FATS; FEMALE; LINOLEIC ACID; LINOLEIC ACIDS; LIPID PEROXIDATION; MAMMARY NEOPLASMS, EXPERIMENTAL; MEMBRANE LIPIDS; RATS; RATS, SPRAGUE-DAWLEY;

EID: 0029940254     PISSN: 01433334     EISSN: None     Source Type: Journal    
DOI: 10.1093/carcin/17.5.1045     Document Type: Article

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