The use of bacterial choline oxidase, a glycinebetaine- synthesizing enzyme, to create stress-resistance transgenic plants

Plant Physiology

Volumn 125, Issue 1, 2001, Pages 180-188

  Sakamoto, A ^a   Murata, N ^a  

^a NATIONAL INSTITUTE FOR BASIC BIOLOGY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL ENZYME; CHOLINE OXIDASE; PHYSICAL RESISTANCE; TRANSGENIC PLANT;

ARABIDOPSIS; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 0035142718     PISSN: 00320889     EISSN: None     Source Type: Journal    
DOI: 10.1104/pp.125.1.180     Document Type: Article

References (34)

1. Transformation with a gene for choline oxidase enhances the cold tolerance of Arabidopsis during germination and early growth
2. Enhancement of the tolerance of Arabidopsis to high temperatures by genetic engineering of the synthesis of glycinebetaine
3. Enhanced tolerance to light stress of transgenic Arabidopsis plants that express the codA gene for a bacterial choline oxidase
4. Betaine improves freezing tolerance in wheat
5. Glycine betaine-assisted protein folding in a lysA mutant of Escherichia coil
6. The action in vivo of glycine betaine in enhancement of tolerance of Synechococcus sp. strain PCC 7942 to low temperature
7. Transformation of Synechococcus with a gene for choline oxidase enhances tolerance to salt stress
8. Transformation of Japanese persimmon (Diospyros kaki Thunb.) with a bacterial gene for choline oxidase
9. Betaines in higher plants: Biosynthesis and role in stress metabolism
10. Transformation of Arabidopsis thaliana with the codA gene for choline oxidase; accumulation of glycine-betaine and enhanced tolerance to salt and cold stress
11. Enhanced germination under high-salt conditions of seeds of transgenic Arabidopsis with a bacterial gene (codA) for choline oxidase
12. Genetically engineered enhancement of salt tolerance in higher plants
13. Drought tolerance in tobacco
14. Improved tolerance to salinity and low temperature in transgenic tobacco producing glycine betaine
15. Identification of in vivo substrates of the chaperonin GroEL
16. Genetic engineering of glycinebetaine production toward enhancing stress tolerance in plants: Metabolic limitations
17. Arabidopsis CBF1 overexpression induces COR genes and enhances freezing tolerance
18. Molecular biology of osmoregulation
19. Enhanced NaCl stress tolerance in transgenic tobacco expressing bacterial choline dehydrogenase
20. Betaines and related osmoprotectants: Targets for metabolic engineering of stress resistance
21. Chilling sensitivity in plants and cyanobacteria: The crucial contribution of membrane lipids
22. Transgenically produced glycinebetaine protects ribulose 1,5-bisphosphate carboxylase/oxygenase from inactivation in Synechococcus sp. PCC7942 under salt stress
23. Synechococcus sp. PCC7942 transformed with Escherichia coli bet genes produces glycine betaine from choline and acquires resistance to salt stress
24. The endogenous choline supply limits glycine betaine synthesis in transgenic tobacco expressing choline monooxygenase
25. The unusually strong stabilizing effects of glycine betaine on the structure and function of the oxygen-evolving photosystem II complex
26. DNA helix destabilization by proline and betaine: Possible role in the salinity tolerance process
27. Quaternary ammonium and tertiary sulfonium compounds in higher plants
28. Metabolic engineering of rice leading to biosynthesis of glycinebetaine and tolerance to salt and cold
29. Genetic engineering of glycinebetaine synthesis in plants: Current status and implications for enhancement of stress tolerance
30. Transformation of Arabidopsis with the codA gene for choline oxidase enhances freezing tolerance of plants
31. Salt tolerance of glycinebetaine-deficient and -containing maize lines
32. Sorbitol-6-phosphate dehydrogenase expression in transgenic tobacco: High amounts of sorbitol lead to necrotic lesions
33. Evaluation of glycinebetaine accumulation for stress tolerance in transgenic rice plants
34. Stress protection of transgenic plants by production of the osmolyte mannitol