Green tea suppresses lipopolysaccharide-induced liver injury in D-galactosamine-sensitized rats

Journal of Nutrition

Volumn 131, Issue 5, 2001, Pages 1560-1567

  He, P ^a   Noda, Y ^a   Sugiyama, K ^a  

^a SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Apoptosis; Caffeine; Green tea; Lipopolysaccharide; Liver injury; Rats

Indexed keywords

ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; CAFFEINE; CYTOKINE; DNA FRAGMENT; GALACTOSAMINE; GAMMA INTERFERON; INTERLEUKIN 10; INTERLEUKIN 1BETA; INTERLEUKIN 2; INTERLEUKIN 4; INTERLEUKIN 6; LIPOPOLYSACCHARIDE; LIVER ENZYME; TUMOR NECROSIS FACTOR ALPHA;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; APOPTOSIS; ARTICLE; CONTROLLED STUDY; CYTOKINE RELEASE; DIET; ENZYME ACTIVITY; IN VIVO STUDY; LIVER CELL; LIVER INJURY; MALE; NONHUMAN; RAT; TEA;

ANIMALIA; RATTUS NORVEGICUS;

EID: 0035013950     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/131.5.1560     Document Type: Article

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