Image analysis of particle dispersions in microscopy images of cryo-sectioned sausages

Scanning

Volumn 23, Issue 3, 2001, Pages 165-174

  Kohler, A ^a   Host V ^a   Ofstad, R ^a  

^a NORWEGIAN FOOD RESEARCH INSTITUTE   (Norway)

Author keywords

Area distribution; Box counting; Image analysis; Microscopy; Sausages

Indexed keywords

FRACTALS; IMAGE ANALYSIS; LEAST SQUARES APPROXIMATIONS; MICROSCOPIC EXAMINATION; PRINCIPAL COMPONENT ANALYSIS; REGRESSION ANALYSIS;

PARTICLE DISPERSIONS;

SCANNING;

ANALYTIC METHOD; ARTICLE; DISPERSION; EXTRACTION; IMAGE ANALYSIS; IMAGE PROCESSING; IMAGE QUALITY; MEAT; PARTICLE SIZE; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL; SCANNING ELECTRON MICROSCOPY;

EID: 0034994914     PISSN: 01610457     EISSN: None     Source Type: Journal    
DOI: 10.1002/sca.4950230302     Document Type: Article

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