Evaluation of alternative spectral feature extraction methods of textural images for multivariate modeling

Journal of Chemometrics

Volumn 12, Issue 4, 1998, Pages 261-278

  Indahl, Ulf G ^a   Næs, Tormod ^a  

^a MATFOKSK   (Norway)

Author keywords

AMT; ANOVA; Autocorrelation; Cross validation; Image analysis; Spectral feature extraction

Indexed keywords

ANALYSIS OF VARIANCE (ANOVA); AUTOCORRELATION; EXTRACTION; FEATURE EXTRACTION; IMAGE PROCESSING; PRINCIPAL COMPONENT ANALYSIS;

AMT; AUTO CORRELATION; CROSS VALIDATION; EXTRACTION OF CHARACTERISTICS; FEATURE EXTRACTION METHODS; IMAGE-ANALYSIS; MULTIVARIATE MODELING; SPECTRA'S; SPECTRAL FEATURE EXTRACTION; TEXTURAL IMAGES;

FORECASTING;

EID: 0000676992     PISSN: 08869383     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1099-128x(199807/08)12:4<261::aid-cem513>3.3.co;2-q     Document Type: Article

References (21)

1. D. Bertrand, C. Le Guerneve, D. Marion, M. F. Devaux and P. Robert, Cereal Chem. 69, 257 (1992).
2. K. Kvaal, P. Baarseth, U. G. Indahl and T. Isakson, in Multivariate Analysis of Data in Sensory Science, ed. by T. Næs and E. Risvik, p. 135, Elsevier, Amsterdam (1996).
3. K. Kvaal, J. P. Wold, U. Indahl, P. Baardseth and T. Næs, Chemometrics Intell. Lab. Syst. in press (1998).
4. M. Langton, E. Jordansson, A. Altskör and A. -M. Hermansson, Food Hydrocolloids, submitted.
5. K. H. Esbensen, K. H. Hjelmen and K. Kvaal, J. Chemometrics, 10, 569 (1996).
6. N. A. C. Cressie, Statistics for Spatial Data, Wiley, New York (1993).
7. B. K. Alsberg and B. G. Remseth, J. Chemometrics, 6, 135 (1992).
8. W. K. Pratt, Digital Image Processing, Wiley, New York (1991).
9. R. M. Haralick, K. Shanmugam and I. Dinstein, IEEE Trans. Syst. Man, Cyber. SMC-3, 610 (1973).
10. P. Geladi and K. Esbensen, J. Chemometrics, 5, 97 (1991).
11. P. J. Brockwell and R. A. Davis, Time Series: Theory and Methods, Springer, New York (1994).
12. P. C. Chen and T. Pavlidis, IEEE Trans. Pattern Anal. Machine Intell. PAMI-5, 64 (1983).
13. M. Kreutz, B. Völpel and H. Janßen, Pattern Recogn. 29, 19 (1996).
14. R. J. Vaccaro, SVD and Signal Processing II, Elsevier, Amsterdam (1991).
15. R. Andrle, Math. Geol. 26, 83 (1994).
16. H. Martens and T. Næs, Multivariate Calibration, Wiley, New York (1989).
17. K. V. Mardia, J. T. Kent and J. M. Bibby, Multivariate Analysis, Academic, New York (1979).
18. H. Scheffé, The Analysis of Variance, Wiley, New York (1959).
19. B. Efron, J. Am. Statist. Assoc. 82, 171 (1987).
20. M. A. Amerine, R. M. Pangborn and E. B. Roessler, Principles of Sensory Evaluation of Food, Academic, New York (1965).
21. M. Langton, A. Aström and A. -M. Hermansson, Food Hydrocolloids, submitted.