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Volumn 52, Issue 8, 2001, Pages 708-711

House-dust mite - Crustaceans - Molluscs - Syndrome. A rare variant of food allergy due to cross-reactivity by primary sensitisation to inhaled allergens;Das milben - Krustazeen - Mollusken - Syndrom. Eine seltenere variante einer nahrungsmittelallergie bei primärer sensibilisierung auf ein aeroallergen

Author keywords

Cross reactions; Food allergy; House dust mite; Invertebrates

Indexed keywords

ALLERGEN;

EID: 0034890918     PISSN: 00178470     EISSN: None     Source Type: Journal    
DOI: 10.1007/s001050170086     Document Type: Article
Times cited : (13)

References (21)
  • 1
    • 0031720555 scopus 로고
    • IgE-vermittelte Nahrungsmittelallergien. Klassifikation basierend auf dem Sensibilisierungsweg
    • (1988) Allergologie , vol.21 , pp. 441-450
    • Pichler, W.J.1
  • 5
    • 0002051271 scopus 로고
    • Food antigens
    • Metclafe D, Sampson H, Simon R (eds) Food allergies. Adverse reactions to food and food additives. Blackwell Scientific, Boston
    • (1991) , pp. 36-51
    • Yunginger, J.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.