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Volumn 224, Issue 1-2, 2001, Pages 103-116

Effects of dietary polyunsaturated fatty acids and hepatic steatosis on the functioning of isolated working rat heart under normoxic conditions and during post-ischemic reperfusion

Author keywords

Ascorbate free radical; Dietary polyunsaturated fatty acids; Energy metabolism; Hepatic steatosis; Myocardial functioning

Indexed keywords

ADENOSINE DIPHOSPHATE; ADENYLATE KINASE; ASCORBIC ACID; CALCIUM; CHOLESTEROL; DOCOSAHEXAENOIC ACID; FATTY ACID; FISH OIL; FREE RADICAL; ICOSAPENTAENOIC ACID; LINOLEIC ACID; LINOLEOYL COENZYME A DESATURASE; LIPID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; OXYGEN; POLYUNSATURATED FATTY ACID; SUNFLOWER OIL;

EID: 0034797844     PISSN: 03008177     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1011934603667     Document Type: Article
Times cited : (11)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.