SCOPUS 정보 검색 플랫폼

Computers and Chemistry

Volumn 25, Issue 3, 2001, Pages 301-307

Recognition of environmental and genetic effects on barley phenolic fingerprints by neural networks

(6) Gorodkin, Jan a,c Søgaard, Bodil b Bay, Hanne b Doll, Hans a Kølster, Per b,d Brunak, Søren a

a TECHNICAL UNIVERSITY OF DENMARK (Denmark)

b UNIVERSITY OF COPENHAGEN (Denmark)

c AARHUS UNIVERSITY (Denmark)

d Fuglebjerggaard (Denmark)

Author keywords

Artificial neural network; Barley; Growth conditions; High performance liquid chromatography; Mildew resistance; Network pruning; Phenolic compounds

Indexed keywords

BIOCIDES; GENETIC ENGINEERING; GROWTH (MATERIALS); LIQUID CHROMATOGRAPHY; NEURAL NETWORKS; NITROGEN FERTILIZERS;

BARLEY PHENOLIC FINGERPRINTS;

PLANTS (BOTANY);

AMMONIUM NITRATE; FERTILIZER; FUNGICIDE; NITRATE; PHENOL DERIVATIVE;

ARTICLE; ARTIFICIAL NEURAL NETWORK; BARLEY; CHEMISTRY; CHROMATOGRAPHY; COMPARATIVE STUDY; GENETICS; GROWTH, DEVELOPMENT AND AGING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; SPECIES DIFFERENCE;

CHROMATOGRAPHY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FERTILIZERS; FUNGICIDES, INDUSTRIAL; HORDEUM; NEURAL NETWORKS (COMPUTER); NITRATES; PHENOLS; SPECIES SPECIFICITY;

EID: 0034744528 PISSN: 00978485 EISSN: None Source Type: Journal
DOI: 10.1016/S0097-8485(00)00103-0 Document Type: Article

Times cited : (7)

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