The long-term effect of low-carbohydrate/high-fat diet on the development of diabetes mellitus in spontaneously diabetic rats

Diabetes and Metabolism

Volumn 26, Issue 6, 2000, Pages 459-464

  Kaneko, T ^a   Wang, P Y ^a   Wang, Y ^a   Sato, A ^a  

^a UNIVERSITY OF YAMANASHI   (Japan)

Author keywords

Glucose fatty acid cycle; Low carbohydrate high fat diet; OLETF rats; Oral glucose tolerance test; Type 2 diabetes mellitus

Indexed keywords

FATTY ACID; INSULIN;

AGE; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BODY WEIGHT; CALORIC INTAKE; CARBOHYDRATE DIET; CONTROLLED STUDY; DISEASE SEVERITY; ENERGY; FATTY ACID BLOOD LEVEL; FATTY ACID METABOLISM; FEEDING; GLUCOSE INTOLERANCE; GLUCOSE METABOLISM; INSULIN BLOOD LEVEL; INSULIN RELEASE; LIPID DIET; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; ORAL GLUCOSE TOLERANCE TEST; RAT;

ANIMALS; BLOOD GLUCOSE; BODY WEIGHT; DIABETES MELLITUS, TYPE 2; DIETARY CARBOHYDRATES; DIETARY FATS; ENERGY INTAKE; GLUCOSE TOLERANCE TEST; INSULIN; MALE; RATS; RATS, INBRED STRAINS; WEIGHT GAIN;

EID: 0034494527     PISSN: 12623636     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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