Dietary docosahexaenoic acid suppresses inflammation and immunoresponses in contact hypersensitivity reaction in mice

Lipids

Volumn 35, Issue 1, 2000, Pages 61-69

  Tomobe, Yoko I ^a   Morizawa, Kazuya ^a   Tsuchida, Mamoru ^a   Hibino, Hidehiko ^a   Nakano, Yoshio ^a   Tanaka, Yukihisa ^a  

^a NOF Corporation   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; GAMMA INTERFERON; ICOSAPENTAENOIC ACID; INTERLEUKIN 1BETA; INTERLEUKIN 2; INTERLEUKIN 6;

ANTIGEN EXPRESSION; ARTICLE; CELL INFILTRATION; CONTACT ALLERGY; CONTROLLED STUDY; CYTOKINE PRODUCTION; DIETARY INTAKE; IMMUNE RESPONSE; IMMUNOMODULATION; INFLAMMATION; INFLAMMATORY CELL; MOUSE; NONHUMAN; T LYMPHOCYTE;

EID: 0033974759     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-000-0495-0     Document Type: Article

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