Waste water from citrus processing as a source of hesperidin by concentration on styrene-divinylbenzene resin

Journal of Agricultural and Food Chemistry

Volumn 48, Issue 6, 2000, Pages 2291-2295

  Di Mauro, Alfio ^a   Fallico, Biagio ^a   Passerini, Amedeo ^b   Maccarone, Emanuele ^a  

^a UNIVERSITY OF CATANIA   (Italy)

^b UNIVERSITY OF MESSINA   (Italy)

Author keywords

Adsorption on resin; Citrus sinensis; Hesperidin; Styrene divinylbenzene resin; Waste water

Indexed keywords

AMBERLITE XAD-2 RESIN; HESPERIDIN; POLYSTYRENE DERIVATIVE; RESIN; STYRENE; WATER;

ACIDIFICATION; AQUEOUS SOLUTION; ARTICLE; CENTRIFUGATION; CITRUS FRUIT; DRUG SYNTHESIS; EXTRACTION; FOOD HANDLING; HYDROLYSIS; ISOLATION AND PURIFICATION; POLLUTION; SOLUBILIZATION; WASTE WATER;

CITRUS; FOOD HANDLING; HESPERIDIN; POLYSTYRENES; RESINS, SYNTHETIC; WASTE PRODUCTS; WATER;

EID: 0033945192     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf990992w     Document Type: Article

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