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Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology

Volumn 77, Issue 4, 2000, Pages 393-399

Prevalence and expression of enterotoxins in Bacillus cereus and other Bacillus spp., a literature review

(1) McKillip, J L a

a LOUISIANA TECH UNIVERSITY (United States)

Author keywords

Bacillus cereus; Enterotoxin; Foodborne pathogen

Indexed keywords

BACTERIAL TOXIN; ENTEROTOXIN;

ARTICLE; BACILLUS CEREUS; BACTERIAL GROWTH; BACTERIUM ISOLATE; CONTROLLED STUDY; COOKING; DAIRY PRODUCT; DIARRHEA; FOOD CONTAMINATION; FOOD POISONING; FREEZING; GENE EXPRESSION; HOST; MEAT; NONHUMAN; PASTEURIZATION; PREVALENCE; PRIORITY JOURNAL; RICE; SMALL INTESTINE; SPOROGENESIS; SURVIVAL; VOMITING;

BACILLUS; BACILLUS CEREUS; BACTERIAL TOXINS; ENTEROTOXINS; FOOD POISONING;

ARENA; BACILLUS CEREUS; BACTERIA (MICROORGANISMS);

EID: 0033853212 PISSN: 00036072 EISSN: None Source Type: Journal
DOI: 10.1023/A:1002706906154 Document Type: Article

Times cited : (123)

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