Foodborne illnesses and nutritional status: A statement from an American Society for nutritional sciences working group

Journal of Nutrition

Volumn 130, Issue 10, 2000, Pages 2613-2617

  King, J C ^a   Black, R E ^a   Doyle, M P ^a   Fritsche, K L ^a   Halbrook, B H ^a   Levander, O A ^a   Meydani, S N ^a   Walker, W A ^a   Woteki, C E ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; BETA CAROTENE; OMEGA 3 FATTY ACID; PYRIDOXINE; RETINOL; SELENIUM; ZINC;

AGED; BACTERIAL VIRULENCE; CHILD; DEVELOPING COUNTRY; DIARRHEA; DISEASE TRANSMISSION; HIGH RISK POPULATION; HUMAN; INFECTION; MALNUTRITION; NOTE; NUTRITIONAL DEFICIENCY; NUTRITIONAL STATUS;

BACTERIA (MICROORGANISMS);

EID: 0033808048     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/130.10.2613     Document Type: Note

References (57)

1. Malnutrition, cell-mediated immune deficiency, and diarrhea: A community-based longitudinal study in rural Bangladshi children
2. Cell-mediated immune deficiency and malnutrition are independent risk factors for persistent diarrhea in Bangladeshi children
3. Effect of vitamin A supplementation on diarrhoea and acute lower-respiratory-tract infections in young children in Brazil
4. Benign human enterovirus becomes virulent in selenium-deficient mice
5. Vitamin E deficiency intensifies the myocardial injury of coxsackievirus B3 infection of mice
6. Rapid genomic evolution of a non-virulent coxsackievirus B3 in selenium-deficient mice results in selection of identical virulent isolates
7. Macrophage prostaglandin production contributes to the age-associated decrease in T cell function which is reversed by the dietary antioxidant vitamin E
8. Food-borne disease in the 21st century. What challenges await us?
9. Approach to acute diarrhea in the elderly
10. Malnutrition is a determining factor in diarrheal duration, but not incidence, among young children in a longitudinal study in rural Bangladesh
11. Epidemiology of diarrheal diseases in developing countries
12. Delayed cutaneous hypersensitivity: Epidemiologic factors affecting and usefulness in predicting diarrheal incidence in young Peruvian children
13. Mild vitamin A deficiency and risk of respiratory tract diseases and diarrhea in preschool and school children in Northeastern Thailand
14. Effects of one year of supplementation with zinc and other micronutrients on cellular immunity in the elderly
15. Effect of vitamin and trace-element supplementation on immune responses and infectious disease in elderly subjects
16. Does malnutrition predispose to diarrhoea during childhood? Evidence from a longintudinal study in Matlab, Bangladesh
17. Development of the mucosal barrier: Bacterial toxin interaction with the immature enterocytes
18. Protective nutrients and bacterial colonization in the immature human gut
19. Immunological modulation by vitamin C in the elderly
20. Dietary fish oil reduces in vivo production of interleukin-12 in mice
21. Dietary fish oil enhances circulating interferongamma in mice during listeriosis without altering in vitro production of this cytokine
22. Dietary fish oil reduces survival and bacterial clearance in C3H/Hen mice challenged with Listeria monocytogenes
23. Hospitalizations involving gastroenteritis in the United States, 1985: The special burden of the disease among the elderly
24. Effect of long-term dietary antioxidant supplementation on influenza virus infection
25. Age differences in eicosanoid production of mouse splenocytes: Effects on mitogen-induced T-cell proliferation
26. Vitamin E supplementation decreases lung virus titers in mice infected with influenza
27. Receptor-like glycocompounds in hunman milk that inhibit classical and E1 Tor Vibrio cholerae cell adherence
28. Development of immune function in the intestine and its role in neonatal diseases
29. Impaired interleukin-2 production in the elderly; Association with mild zinc deficiency
30. Selenium and immune function
31. Biological functions of oligosaccharides in human milk
32. Diarrheal deaths in the United States, 1979 through 1987. A special problem for the elderly
33. Normal aging of the immune system
34. Nutritional status and diarrhoeal morbidity: A longitudinal study in rural, Indian preschool children
35. Food-related illness and death in the United States
36. Immunologic effects of National Cholesterol Education Panel (NCEP) Step-2 diets with and without fish-derived n-3 fatty acid enrichment
37. Vitamin E supplementation enhances in vivo immune response in healthy elderly subjects: A randomized controlled trial
38. Vitamin B-6 deficiency impairs interleukin-2 production and lymphocyte proliferation of older adults
39. Cellular and biochemical changes in the aging mouse immune system
40. Do the binding properties of oligosaccharides in milk protect human infants from gastrointestinal bacteria?
41. Fucosylated oligosaccharides of human milk protect sucking mice from heat stable enterotoxin of Escherichia coli
42. Inhibition of enterotoxin from Escherichia coli and Vibrio cholerae by gangliosides from human milk
43. Effect of 50- and 100-mg vitamin E supplements on cellular immune function in noninstitutionalized elderly persons
44. Epidemiologic evidence for a potentiating effect of malnutrition on child mortality
45. Association of malnutrition and diarrhea in children aged under five years. A prospective follow-up study in a rural Sudanese community
46. Short- and long-term beta-carotene supplementation do not influence T cell-mediated immunity in healthy elderly
47. Natural killer cell activity in elderly men is enhanced by β-carotene supplementation
48. Zinc supplementation in young children with acute diarrhea in India
49. Malnutrition is associated with increased diarrhoea incidence and duration among children in an urban Brazilian slum
50. Malnutrition and diarrhea: A longitudinal study among urban Mexican children
51. Increased risk of respiratory diseases and diarrhea in children with preexisting mild vitamin A deficiency
52. Pyridoxine supplementation: Effect of lymphocyte response in elderly persons
53. Nutritional status and risk of morbidity among young Gambian children allowing for social and environmental factors
54. Effect of dietary supplementation with black currant seed oil on the immune response of healthy elderly subjects
55. Prevention of diarrhea and pneumonia by zinc supplementation in children in developing countries: Pooled analysis of randomized controlled trials