Effect of dietary protein on bone loss in elderly men and women: The Framingham Osteoporosis Study

Journal of Bone and Mineral Research

Volumn 15, Issue 12, 2000, Pages 2504-2512

  Hannan, Marian T ^a,b   Tucker, Katherine L ^c   Dawson Hughes, Bess ^c   Cupples, L Adrienne ^b   Felson, David T ^b,d   Kiel, Douglas P ^a  

^a HARVARD MEDICAL SCHOOL   (United States)

^b BOSTON UNIVERSITY SCHOOL OF PUBLIC HEALTH   (United States)

^c TUFTS UNIVERSITY   (United States)

^d BOSTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Bone density; Elderly; Longitudinal study; Osteoporosis; Protein intake

Indexed keywords

PROTEIN;

AGED; ALCOHOL CONSUMPTION; ARTICLE; BONE ATROPHY; CALORIC INTAKE; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; HUMAN; LONGITUDINAL STUDY; MAJOR CLINICAL STUDY; MALE; OSTEOPOROSIS; PROTEIN INTAKE; RISK ASSESSMENT; RISK FACTOR; SMOKING;

ADULT; BONE DENSITY; DENSITOMETRY, X-RAY; DIETARY PROTEINS; FEMALE; FEMUR; HUMANS; LONGITUDINAL STUDIES; MALE; MIDDLE AGED; OSTEOPOROSIS; OSTEOPOROSIS, POSTMENOPAUSAL; QUESTIONNAIRES; RADIUS; SPINE; TIME FACTORS;

EID: 0033696402     PISSN: 08840431     EISSN: None     Source Type: Journal    
DOI: 10.1359/jbmr.2000.15.12.2504     Document Type: Article

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