Germinated barley foodstuffs attenuate colonic mucosal damage and mucosal nuclear factor kappa B activity in a spontaneous colitis model

Journal of Gastroenterology and Hepatology (Australia)

Volumn 14, Issue 12, 1999, Pages 1173-1179

  Kanauchi, Osamu ^a   Andoh, Akira ^b   Iwanaga, Toshihiko ^c   Fujiyama, Yoshihide ^b   Mitsuyama, Keiichi ^d   Toyonaga, Atsushi ^c   Bamba, Tadao ^b  

^a KIRIN BREWERY CO LTD   (Japan)

^b SHIGA UNIVERSITY OF MEDICAL SCIENCE   (Japan)

^c HOKKAIDO UNIVERSITY   (Japan)

^d KURUME UNIVERSITY SCHOOL OF MEDICINE   (Japan)

Author keywords

Butyrate; Colitis; Germinated barley foodstuff; Human leucocyte antigen B27; Inflammation; Nuclear factor kappa B

Indexed keywords

BUTYRIC ACID; CELLULOSE; CYTOKINE; DNA; HLA B27 ANTIGEN; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; INTERLEUKIN 8; MYELOPEROXIDASE; RNA;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BARLEY; COLITIS; CYTOKINE PRODUCTION; DIARRHEA; DNA BINDING; DNA CONTENT; MALE; NONHUMAN; OCCULT BLOOD; PRIORITY JOURNAL; RAT; RNA ANALYSIS; ULCERATIVE COLITIS;

EID: 0033403462     PISSN: 08159319     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1440-1746.1999.02025.x     Document Type: Article

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