메뉴 건너뛰기




Volumn 66, Issue 2, 1999, Pages 303-311

DNA probe for Lactobacillus delbrueckii subsp, lactis

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL GENETICS; DNA PROBE;

EID: 0033135656     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S002202999900343X     Document Type: Article
Times cited : (7)

References (23)
  • 1
    • 0345082515 scopus 로고
    • Physiological and genetic characteristics of variant strains of Lactobacillus delbrueckii var. bulgaricus
    • BOSI, F., MORELLI, L. & BOTTAZZI, V. 1986 Physiological and genetic characteristics of variant strains of Lactobacillus delbrueckii var. bulgaricus. Microbiologie Aliments Nutrition 4 287-292
    • (1986) Microbiologie Aliments Nutrition , vol.4 , pp. 287-292
    • Bosi, F.1    Morelli, L.2    Bottazzi, V.3
  • 3
    • 0005012586 scopus 로고
    • Characteristics of thermophilic lactic acid bacteria
    • London: J. Libbey Eurotext
    • DELLAGLIO, F. 1989 Characteristics of thermophilic lactic acid bacteria. In Fermented Milks. Current Research, pp. 11-18. London: J. Libbey Eurotext
    • (1989) Fermented Milks. Current Research , pp. 11-18
    • Dellaglio, F.1
  • 4
    • 0021864578 scopus 로고
    • Production of DL-lactic acid by an atypic strain of Lactobacillus bulgaricus
    • DELLAGLIO, F. & TORRIANI, S. 1985 Production of DL-lactic acid by an atypic strain of Lactobacillus bulgaricus. Microbiologie Aliments Nutrition 3 87-89
    • (1985) Microbiologie Aliments Nutrition , vol.3 , pp. 87-89
    • Dellaglio, F.1    Torriani, S.2
  • 7
    • 0021760092 scopus 로고
    • A comprehensive set of sequence analysis programs for the VAX
    • DEVEREUX, J., HAEBERLI, P. & SMITHIES, O. 1984 A comprehensive set of sequence analysis programs for the VAX. Nucleic Acid Research 12 387-395
    • (1984) Nucleic Acid Research , vol.12 , pp. 387-395
    • Devereux, J.1    Haeberli, P.2    Smithies, O.3
  • 8
    • 0029992547 scopus 로고    scopus 로고
    • Rapid detection and identification of Lactobacillus spp. in dairy products by using the polymerase chain reaction
    • DRAKE, M., SMALL, C. L., SPENCE, K. D. & SWANSON, B. G. 1996 Rapid detection and identification of Lactobacillus spp. in dairy products by using the polymerase chain reaction. Journal of Food Protection 59 1031-1036
    • (1996) Journal of Food Protection , vol.59 , pp. 1031-1036
    • Drake, M.1    Small, C.L.2    Spence, K.D.3    Swanson, B.G.4
  • 9
    • 0030054296 scopus 로고    scopus 로고
    • New approaches to typing and identification of bacteria using the 16S-238 rDNA spacer region
    • GURTLER, V. & STANISICH, V. A. 1996 New approaches to typing and identification of bacteria using the 16S-238 rDNA spacer region. Microbiology, UK 142 3-16
    • (1996) Microbiology, UK , vol.142 , pp. 3-16
    • Gurtler, V.1    Stanisich, V.A.2
  • 10
    • 0027141237 scopus 로고
    • Differentiation of lactobacilli occurring in fermented milk products by using oligonucleotide probes and electrophoretic protein profiles
    • HERTEL, C., LUDWIG, W., POT, B., KERSTERS, K. & SCHLEIFER, K. H. 1993 Differentiation of lactobacilli occurring in fermented milk products by using oligonucleotide probes and electrophoretic protein profiles. Systematic and Applied Microbiology 16 463-467
    • (1993) Systematic and Applied Microbiology , vol.16 , pp. 463-467
    • Hertel, C.1    Ludwig, W.2    Pot, B.3    Kersters, K.4    Schleifer, K.H.5
  • 11
    • 0029992226 scopus 로고    scopus 로고
    • Taxonomic characterization of Lactobacillus delbrueckii subsp. bulgaricus isolates from a Cameroonian zebu's fermented raw milk
    • MILLIÈRE, J. B., ABIDI, F. Z. & LEFEBVRE, G. 1996 Taxonomic characterization of Lactobacillus delbrueckii subsp. bulgaricus isolates from a Cameroonian zebu's fermented raw milk. Journal of Applied Bacteriology 80 583-588
    • (1996) Journal of Applied Bacteriology , vol.80 , pp. 583-588
    • Millière, J.B.1    Abidi, F.Z.2    Lefebvre, G.3
  • 12
    • 0030804577 scopus 로고    scopus 로고
    • Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of the number and forms of rrn operons in L. delbrueckii and its subspecies
    • MOSCHETTI, G., BLAIOTTA, G., APONTE, M., MAURIELLO, G., VILLANI, F. & COPPOLA, S. 1997 Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of the number and forms of rrn operons in L. delbrueckii and its subspecies. Research in Microbiology 148 501-510
    • (1997) Research in Microbiology , vol.148 , pp. 501-510
    • Moschetti, G.1    Blaiotta, G.2    Aponte, M.3    Mauriello, G.4    Villani, F.5    Coppola, S.6
  • 14
  • 16
  • 20
    • 0028282670 scopus 로고
    • Characterization of IS1201, an insertion sequence isolated from Lactobacillus helveticus
    • TAILLIEZ, P., EHRLICH, S. D. & CHOPIN, M. C. 1994 Characterization of IS1201, an insertion sequence isolated from Lactobacillus helveticus. Gene 145 75-79
    • (1994) Gene , vol.145 , pp. 75-79
    • Tailliez, P.1    Ehrlich, S.D.2    Chopin, M.C.3
  • 21
    • 0030934185 scopus 로고    scopus 로고
    • Development of oligonucleotide primers from the 16S-23S rRNA intergenic sequences for identifying different dairy and probiotic lactic acid bacteria by PCR
    • TILSALA-TIMISJARVI, A. & ALATOSSAVA, T. 1997 Development of oligonucleotide primers from the 16S-23S rRNA intergenic sequences for identifying different dairy and probiotic lactic acid bacteria by PCR. International Journal of Food Microbiology 35 49-56
    • (1997) International Journal of Food Microbiology , vol.35 , pp. 49-56
    • Tilsala-Timisjarvi, A.1    Alatossava, T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.