Detection of suppression of bitterness by sweet substance using a multichannel taste sensor

Journal of Pharmaceutical Sciences

Volumn 87, Issue 5, 1998, Pages 552-555

  Takagi, Sou ^a   Toko, Kiyoshi ^a   Wada, Koichi ^b   Yamada, Hiromi ^a   Toyoshima, Kenzo ^b  

^a KYUSHU UNIVERSITY   (Japan)

^b Boehringer Ingelheim Co Ltd   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

DECANOL; LIPID; OLEIC ACID; POLYMER; QUININE; SUCROSE;

ARTICLE; AUTOANALYSIS; DRUG FORMULATION; LABORATORY AUTOMATION; LIPID MEMBRANE; SENSE ORGAN; SENSOR; SENSORY SYSTEM; SWEETNESS; TASTE ACUITY; TASTE BUD;

EID: 0031977274     PISSN: 00223549     EISSN: None     Source Type: Journal    
DOI: 10.1021/js970429x     Document Type: Article

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