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Pharmaceutical Research

Volumn 14, Issue 8, 1997, Pages 1030-1038

Mechanisms of food effects of structurally related antiarrhythmic drugs, disopyramide and bidisomide in the rat

(4) Lee, Kyu Hyun a Xu, Guang Xin a Schoenhard, Grant L a Cook, Chyung S a

a PFIZER INC (United States)

Author keywords

Bidisomide; Disopyramide; Food effect; Rat

Indexed keywords

ANTIARRHYTHMIC AGENT; BIDISOMIDE; DISOPYRAMIDE; GLUCOSE; MANNITOL; SODIUM CHLORIDE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BIOAVAILABILITY; CONTROLLED STUDY; DRUG ABSORPTION; DRUG BLOOD LEVEL; DRUG SOLUTION; FOOD DRUG INTERACTION; GASTROINTESTINAL TRANSIT; MALE; NONHUMAN; ORAL DRUG ADMINISTRATION; PH; PRIORITY JOURNAL; RAT;

ANIMALS; ANTI-ARRHYTHMIA AGENTS; BILE; COLON; DISOPYRAMIDE; FASTING; FOOD-DRUG INTERACTIONS; GASTROINTESTINAL TRANSIT; HYDROGEN-ION CONCENTRATION; ILEUM; INTESTINAL ABSORPTION; JEJUNUM; MALE; PERMEABILITY; PIPERIDINES; RATS; SODIUM CHLORIDE;

EID: 0030848438 PISSN: 07248741 EISSN: None Source Type: Journal
DOI: 10.1023/A:1012101311826 Document Type: Article

Times cited : (12)

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