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Volumn 86, Issue 3, 1997, Pages 269-282

Physicochemical and physiological mechanisms for the effects of food on drug absorption: The role of lipids and pH

Author keywords

[No Author keywords available]

Indexed keywords

DRUG ABSORPTION; DRUG METABOLISM; DRUG MIXTURE; DRUG SOLUBILITY; FOOD INTAKE; GASTROINTESTINAL TRANSIT; INTESTINE ABSORPTION; LIPID METABOLISM; MEMBRANE PERMEABILITY; MICELLE; PH; PHYSICAL CHEMISTRY; POSTPRANDIAL STATE; REVIEW; BILE; BIOAVAILABILITY; CLINICAL TRIAL; DRUG EFFECT; FAT INTAKE; FOOD DRUG INTERACTION; HUMAN; LYMPHATIC SYSTEM; METABOLISM; PERMEABILITY; PHYSIOLOGY; STOMACH;

EID: 0030614844     PISSN: 00223549     EISSN: None     Source Type: Journal    
DOI: 10.1021/js960085v     Document Type: Review
Times cited : (545)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.