Some considerations in generating carotenoid data for food composition tables

Journal of Food Composition and Analysis

Volumn 13, Issue 4, 2000, Pages 641-647

  Rodriguez Amaya, Delia B ^a  

^a UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Analysis; Analytical errors; Carotenoids; Food composition

Indexed keywords

EID: 0010047280     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1006/jfca.2000.0915     Document Type: Review

References (34)

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