β-Lactoglobulin - A three-dimensional perspective

International Journal of Food Science and Technology

Volumn 34, Issue 5-6, 1999, Pages 409-418

  Sawyer, Lindsay ^a   Kontopidis, George ^a   Wu, Su Ying ^a  

^a UNIVERSITY OF EDINBURGH   (United Kingdom)

Author keywords

Structure; X ray crystallography; Lactoglobulin

Indexed keywords

BOVINAE;

EID: 0000517621     PISSN: 09505423     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2621.1999.00320.x     Document Type: Article

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