Eating frequency and colon cancer risk

Nutrition and Cancer

Volumn 50, Issue 1, 2004, Pages 16-22

  Wei, Jeffrey T ^a   Connelly, Alexandra E ^b   Satia, Jessie A ^b   Martin, Christopher F ^a   Sandler, Robert S ^a  

^a UNIVERSITY OF NORTH CAROLINA   (United States)

^b IL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BILE ACID;

ADULT; AGED; ARTICLE; CANCER RISK; COFFEE; COLON CANCER; COLON CARCINOGENESIS; CONTROLLED STUDY; EATING; EXPOSURE; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; MEAL; POPULATION RESEARCH; SEX DIFFERENCE; TUMOR LOCALIZATION; UNITED STATES;

EID: 9744268254     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1207/s15327914nc5001_3     Document Type: Article

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