Evaluation of lactic acid bacteria isolates for silage fermentation inoculant in Thailand by using a modified pouch method

Japan Agricultural Research Quarterly

Volumn 38, Issue 3, 2004, Pages 199-208

  Ohmomo, Sadahiro ^a   Nitisinprasert, Sunee ^b   Kraykaw, Damrussiri ^c   Laemkorn, Panthipa ^c   Tanomwongwattana, Somjit ^d   Hiranpradit, Supanit ^e  

^a JAPAN INTERNATIONAL RESEARCH CENTER FOR AGRICULTURAL SCIENCES   (Japan)

^b KASETSART UNIVERSITY   (Thailand)

^c Japan Intl Res Ctr Agric Sci   (Thailand)

^d Rajamungkala Institute of Technology   (Thailand)

^e Department of Fisheries Ministry of Agricultural and Cooperatives   (Thailand)

Author keywords

Coliform bacteria; LAB; Yeast

Indexed keywords

BACTERIA (MICROORGANISMS); LACTOBACILLUS; LACTOBACILLUS PLANTARUM; PEDIOCOCCUS; ZEA MAYS;

EID: 9644272768     PISSN: 00213551     EISSN: None     Source Type: Journal    
DOI: 10.6090/jarq.38.199     Document Type: Article

References (13)

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