Acrylamide in Austrian foods

Journal of Biochemical and Biophysical Methods

Volumn 61, Issue 1-2 SPEC. ISS., 2004, Pages 161-167

  Murkovic, M ^a  

^a GRAZ UNIVERSITY OF TECHNOLOGY   (Austria)

Author keywords

Acrylamide; Coffee; Crisp bread; Potato chips; Potato crisps

Indexed keywords

ACRYLAMIDE;

BREAD; CONFERENCE PAPER; FOOD ANALYSIS; FOOD COMPOSITION; MEAL; PRIORITY JOURNAL; RICE;

ACRYLAMIDE; AUSTRIA; CARCINOGENS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD; FOOD ANALYSIS; FOOD CONTAMINATION;

SOLANUM TUBEROSUM;

EID: 9344220474     PISSN: 0165022X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jbbm.2004.02.006     Document Type: Conference Paper

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