Aqueous extract from Taiwanese Agrocybe cylindracea strain B protects DNA against • OH- mediated strand breaks

Journal of Food and Drug Analysis

Volumn 12, Issue 3, 2004, Pages 277-285

  Wang, Lien Hui ^a   Tsai, Shun Jen ^b   Lin, Shwu Yuann ^a  

^a CHUNG HWA UNIVERSITY OF MEDICAL TECHNOLOGY   (Taiwan)

^b NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

Agrocybe cylindracea; Antioxidative activity; DNA damage; Hydroxyl radical

Indexed keywords

2 DEOXYRIBOSE; AGROCYBE CYLINDRACEA EXTRACT; COPPER; COPPER SULFATE; DNA; HYDROGEN PEROXIDE; HYDROXYL RADICAL; MALONALDEHYDE; MANNITOL; PLANT EXTRACT; PLASMID DNA; SCAVENGER; THIOUREA; UNCLASSIFIED DRUG; WATER;

AGAR GEL ELECTROPHORESIS; ANTIOXIDANT ACTIVITY; ARTICLE; CELL STRAIN HEPG2; COMET ASSAY; CONTROLLED STUDY; DECISION MAKING; DNA DAMAGE; DNA STRAND BREAKAGE; DNA SUPERCOILING; EDIBLE MUSHROOM; ELECTRON SPIN RESONANCE; HUMAN; HUMAN CELL; IC 50; IN VITRO STUDY; INHIBITION KINETICS; LENTINUS EDODES; NONHUMAN; OXIDATION; OXIDATIVE STRESS; POLYACRYLAMIDE GEL ELECTROPHORESIS; QUANTITATIVE ANALYSIS; TAIWAN;

AGROCYBE CYLINDRACEA; BASIDIOMYCOTA; LENTINULA EDODES; LENTINUS; LETHRINIDAE;

EID: 9244263531     PISSN: 10219498     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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