Thermal modulation of pyruvate metabolism in the freshwater prawn Macrobrachium malcolmsonii: The role of lactate dehydrogenase

Fish Physiology and Biochemistry

Volumn 29, Issue 2, 2003, Pages 149-157

  Selvakumar, S ^a   Geraldine, Philip ^a  

^a BHARATHIDASAN UNIVERSITY   (India)

Author keywords

Crustaceans; Enzyme kinetics; LDH; Macrobrachium malcolmsonii; Prawn; Pyruvate metabolism; Temperature stress

Indexed keywords

LACTATE DEHYDROGENASE; LACTIC ACID; PYRUVIC ACID;

AEROBIC METABOLISM; ANAEROBIC METABOLISM; ANIMAL TISSUE; ARTICLE; COLD EXPOSURE; COLORIMETRY; CONTROLLED STUDY; CRUSTACEA; ENZYME ACTIVITY; ENZYME KINETICS; GILL; HEART; HEMOLYMPH; HIGH TEMPERATURE; LOW TEMPERATURE; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN FUNCTION; SKELETAL MUSCLE; TEMPERATURE DEPENDENCE; TEMPERATURE SENSITIVITY; THERMAL EXPOSURE; TISSUE LEVEL;

CRUSTACEA; DECAPODA (CRUSTACEA); MACROBRACHIUM; MACROBRACHIUM MALCOLMSONII;

EID: 8744240415     PISSN: 09201742     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:FISH.0000035935.33689.ea     Document Type: Article

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