The Impact of High Dietary Sodium Consumption on Blood Pressure Variability in Healthy, Young Adults

American Journal of Hypertension

Volumn 33, Issue 5, 2020, Pages 422-429

  Migdal, Kamila U ^a   Babcock, Matthew C ^a,b   Robinson, Austin T ^a,c   Watso, Joseph C ^a,d   Wenner, Megan M ^a   Stocker, Sean D ^e   Farquhar, William B ^a  

^a UNIVERSITY OF DELAWARE   (United States)

^b UNIVERSITY OF COLORADO   (United States)

^c AUBURN UNIVERSITY   (United States)

^d UNIVERSITY OF TEXAS SOUTHWESTERN MEDICAL CENTER   (United States)

^e UNIVERSITY OF PITTSBURGH   (United States)

Author keywords

blood pressure; blood pressure variability; central blood pressure variability; hypertension; salt

Indexed keywords

SODIUM ION;

ADULT; ARTICLE; BLOOD PRESSURE MONITORING; BLOOD PRESSURE VARIABILITY; CONTROLLED STUDY; ELECTROLYTE BLOOD LEVEL; FEMALE; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; SODIUM BLOOD LEVEL; SODIUM EXCRETION; SODIUM INTAKE; URINE SAMPLING; ADVERSE EVENT; AGE; BLOOD; BLOOD PRESSURE; COMPARATIVE STUDY; HEART RATE; SALT INTAKE; SODIUM RESTRICTION; TIME FACTOR; URINARY EXCRETION; URINE; YOUNG ADULT;

ADULT; AGE FACTORS; BLOOD PRESSURE; DIET, SODIUM-RESTRICTED; FEMALE; HEALTHY VOLUNTEERS; HEART RATE; HUMANS; MALE; RENAL ELIMINATION; SODIUM CHLORIDE, DIETARY; TIME FACTORS; YOUNG ADULT;

EID: 85084167903     PISSN: 08957061     EISSN: 19417225     Source Type: Journal    
DOI: 10.1093/ajh/hpaa014     Document Type: Article

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