Provision of preventive lipid-based nutrient supplements given with complementary foods to infants and young children 6 to 23 months of age for health, nutrition, and developmental outcomes

Cochrane Database of Systematic Reviews

Volumn 2019, Issue 3, 2019, Pages

  Das, Jai K ^a   Salam, Rehana A ^a   Weise Prinzo, Zita ^b   Sadiq Sheikh, Sana ^a   Bhutta, Zulfiqar A ^a,c  

^a AGA KHAN UNIVERSITY HOSPITAL   (Pakistan)

^b GENERAL ELECTRIC COMPANY   (United States)

^c HOSPITAL FOR SICK CHILDREN   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ACUTE DISEASE; ADVERSE OUTCOME; ARTICLE; BABY FOOD; CHILD; CHILD DEVELOPMENT; CHILD HEALTH; CHILD NUTRITION; CLINICAL EFFECTIVENESS; CLINICAL OUTCOME; COMPLEMENTARY FEEDING; DIETARY SUPPLEMENT; DISEASE SEVERITY; FAT INTAKE; FOOD COMPOSITION; FOOD SAFETY; HUMAN; INFANT; INFANT NUTRITION; MALNUTRITION; NUTRITIONAL HEALTH; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; PREVENTIVE MEDICINE; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL (TOPIC); SYSTEMATIC REVIEW; THERAPY EFFECT;

EID: 85063869988     PISSN: None     EISSN: 1469493X     Source Type: Journal    
DOI: 10.1002/14651858.CD012611.pub2     Document Type: Article

References (39)

1. Adu-Afarwuah S, Lartey A, Zeilani M, Dewey KG,. Acceptability of lipid-based nutrient supplements (LNS) among Ghanaian infants and pregnant or lactating women. Maternal & Child Nutrition 2011; 7 (4): 344-56. [DOI: 10.1111/j.1740-8709.2010.00286.x; PUBMED: 21496207]
2. Arimond M, Zeilani M, Jungjohann S, Brown KH, Ashorn P, Allen LH, et al., Considerations in developing lipid-based nutrient supplements for prevention of undernutrition: experience from the International Lipid-Based Nutrient Supplements (iLiNS) Project. Maternal & Child Nutrition 2015; 11 Suppl 4: 31-61. [DOI: 10.1111/mcn.12049; PUBMED: 23647784]
3. Balshem H, Helfanda M, Schünemann HJ, Oxman AD, Kunze R, Brozek J, et al., GRADE guidelines: 3: rating the quality of evidence. Journal of Clinical Epidemiology 2010; 64 (4): 401-6. [DOI: 10.1016/j.jclinepi.2010.07.015; PUBMED: 21208779]
4. Bendabenda J, Alho L, Ashorn U, Cheung YB, Dewey KG, Vosti SA, et al., The effect of providing lipid-based nutrient supplements on morbidity in rural Malawian infants and young children: a randomized controlled trial. Public Health Nutrition 2016; 19 (10): 1893-903. [DOI: 10.1017/S1368980016000331; PUBMED: 26956611]
5. Bhutta ZA, Das JK, Rizvi A, Gaffey MF, Walker N, Horton S, et al., Evidence based interventions for improvement of maternal and child nutrition: what can be done and at what cost?. Lancet 2013; 382 (9890): 452-77. [DOI: 10.1016/S0140-6736(13)60996-4; PUBMED: 23746776]
6. Black RE, Victora CG, Walker SP, Bhutta ZA, Christian P, de Onis M, et al., Maternal and child undernutrition and overweight in low-income and middle-income countries. Lancet 2013; 382 (9890): 427-51. [DOI: 10.1016/S0140-6736(13)60937-X; PUBMED: 23746772]
7. Chaparro CM, Dewey KG,. Use of lipid-based nutrient supplements (LNS) to improve the nutrient adequacy of general food distribution rations for vulnerable sub-groups in emergency settings. Maternal & Child Nutrition 2010; 6 (Suppl 1): 1-69. [DOI: 10.1111/j.1740-8709.2009.00224.x; PUBMED: 20055936]
8. Das JK, Salam RA, Weise Prinzo Z, Hoodbhoy Z, Bhutta ZA,. Lipid-based nutrient supplements for pregnant women and their impact on pregnancy, birth, and infant developmental outcomes in stable and emergency settings. Cochrane Database of Systematic Reviews (in press).
9. De-Regil LM, Suchdev PS, Vist GE, Walleser S, Peña-Rosas JP,. Home fortification of foods with multiple micronutrient powders for health and nutrition in children under two years of age (Review). Evidence-Based Child Health: A Cochrane Review Journal 2013; 8 (1): 112-201. [DOI: 10.1002/ebch.1895 ]
10. Deeks J, Higgins JPT, Altman D on behalf of the Cochrane Statistical Methods Group. Chapter 9: Analysing data and undertaking meta-analyses. In: Higgins JPT, Green S (editors). Cochrane Handbook for Systematic Reviews of Interventions Version 5.1.0 (updated March 2011). The Cochrane Collaboration, 2011. Available from handbook.cochrane.org.
11. Dewey KG, Arimond M,. Lipid-based nutrient supplements: how can they combat child malnutrition?. PLoS Medicine 2012; 9 (9): e1001314. [DOI: 10.1371/journal.pmed.1001314; PMC3445442; PUBMED: 23028264]
12. GRADE Working Group, McMaster University. GRADEpro GDT. Version accessed 29 April 2016. Hamilton (ON): GRADE Working Group, McMaster University, 2014.
13. Hess SY, Bado L, Aaron GJ, Ouédraogo JB, Zeilani M, Brown KH,. Acceptability of zinc-fortified, lipid-based nutrient supplements (LNS) prepared for young children in Burkina Faso. Maternal & Child Nutrition 2011; 7 (4): 357-67. [DOI: 10.1111/j.1740-8709.2010.00287.x; PUBMED: 21159124]
14. Higgins JPT, Altman DG, Sterne JAC,. Chapter 8: Assessing risk of bias in included studies. In: Higgins JP, Green S, editor(s). Cochrane Handbook for Systematic Reviews of Interventions Version 5.1.0 (updated March 2011). The Cochrane Collaboration, 2011. Available from handbook.cochrane.org.
15. Higgins JPT, Deeks JJ, Altman DG,. Chapter 16: Special topics in statistics. In: Higgins JP, Green S, editor(s). Cochrane Handbook for Systematic Reviews of Interventions Version 5.1.0 (updated March 2011). The Cochrane Collaboration, 2011. Available from handbook.cochrane.org.
16. Huybregts L, Houngbé F, Salpéteur C, Brown R, Roberfroid D, Ait-Aissa M, et al., The effect of adding ready-to-use supplementary food to a general food distribution on child nutritional status and morbidity: a cluster randomized controlled trial. PLoS Medicine 2012; 9 (9): e1001313. [DOI: 10.1371/journal.pmed.1001313; 10.1371/journal.pmed.1001313; PUBMED: 23028263]
17. Iannotti LL, Dulience SJ, Green J, Joseph S, François J, Anténor ML, et al., Linear growth increased in young children in an urban slum of Haiti: a randomized controlled trial of a lipid-based nutrient supplement. Amercian Journal of Clinical Nutrition 2013; 99 (1): 198-208. [DOI: 10.3945/NegativeVeryThinSpace;ajcn.113.063883 ]
18. iLiNS,. iLiNS Project. ilins.org/resources (accessed 12 January 2016).
19. Iuel-Brockdorf AS, Dræbel TA, Fabiansen C, Cichon B, Christensen VB, Yameogo C, et al., Acceptability of new formulations of corn-soy blends and lipid-based nutrient supplements in Province du Passoré, Burkina Faso. Appetite 2015; 91 (1): 278-86. [DOI: 10.1016/j.appet.2015.04.058; PUBMED: 25913687]
20. Lassi ZS, Das JK, Zahid G, Imdad A, Bhutta ZA,. Impact of education and provision of complementary feeding on growth and morbidity in children less than 2 years of age in developing countries: a systematic review. BMC Public Health 2013; 13 (Suppl 3): S13. [DOI: 10.1186/1471-2458-13-S3-S13; PMC3847349; PUBMED: 24564534]
21. Lazzerini M, Rubert L, Pani P,. Specially formulated foods for treating children with moderate acute malnutrition in low- and middle-income countries. Cochrane Database of Systematic Reviews 2013, Issue 6. [DOI: 10.1002/14651858.CD009584.pub2 ]
22. Liu L, Johnson HL, Cousens S, Perin J, Scott S, Lawn JE, et al., Global, regional, and national causes of child mortality: an updated systematic analysis for 2010 with time trends since 2000. Lancet 2012; 379 (9832): 2151-61. [DOI: 10.1016/S0140-6736(12)60560-1 ]
23. Maleta KM, Phuka J, Alho L, Cheung YB, Dewey KG, Ashorn U, et al., Provision of 10-40 g/d lipid-based nutrient supplements from 6 to 18 months of age does not prevent linear growth faltering in Malawi. Journal of Nutrition 2015; 145 (8): 1909-15. [DOI: 10.3945/jn.114.208181; PUBMED: 26063066]
24. Mangani C, Cheung YB, Maleta K, Phuka J, Thakwalakwa C, Dewey K, et al., Providing lipid-based nutrient supplements does not affect developmental milestones among Malawian children. Acta Paediatrica 2013; 103 (1): e17-26. [DOI: 10.1111/apa.12443; PUBMED: 24118040]
25. Mangani C, Maleta K, Phuka J, Cheung YB, Thakwalakwa C, Dewey K, et al., Effect of complementary feeding with lipid-based nutrient supplements and corn-soy blend on the incidence of stunting and linear growth among 6-to 18-month-old infants and children in rural Malawi. Maternal & Child Nutrition 2015; 11 (Suppl 4): 132-43. [DOI: 10.1111/mcn.12068; PUBMED: 23795976]
26. Moher D, Liberati A, Tetzlaff J, Altman DG,. Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement. BMJ 2009; 339: b2535. [DOI: 10.1136/bmj.b2535 ]
27. Pee S, Bloem MW,. Current and potential role of specially formulated foods and food supplements for preventing malnutrition among 6-23 months old and treating moderate malnutrition among 6-59 months old children. www.who.int/nutrition/publications/moderate-malnutrition/MM-Background-paper4.pdf (accessed 14 December 2016).
28. Phuka JC, Maleta K, Thakwalakwa C, Cheung YB, Briend A, Manary MJ, et al., Complementary feeding with fortified spread and incidence of severe stunting in 6-to 18-month-old rural Malawians. Archives of Pediatrics & Adolescent Medicine 2008; 162 (7): 619-26. [DOI: 10.1001/archpedi.162.7.619; PMC3721756; PUBMED: 18606932]
29. Prado EL, Maleta K, Ashorn P, Ashorn U, Vosti SA, Sadalaki J, et al., Effects of maternal and child lipid-based nutrient supplements on infant development: a randomized trial in Malawi. American Journal of Clinical Nutrition 2016; 103 (3): 784-93. [DOI: 10.3945/ajcn.115.114579; PUBMED: 26843155]
30. Nordic Cochrane Centre, The Cochrane Collaboration. Review Manager (RevMan). Version 5.3. Copenhagen: Nordic Cochrane Centre, The Cochrane Collaboration, 2014.
31. Segrè J, Winnard K, Abrha TH, Abebe Y, Shilane D, Lapping K,. Willingness to pay for lipid-based nutrient supplements for young children in four urban sites of Ethiopia. Maternal & Child Nutrition 2015; 11 (Suppl 4): 16-30. [DOI: 10.1111/mcn.12022; PUBMED: 23241477]
32. Thakwalakwa CM, Ashorn P, Jawati M, Phuka JC, Cheung YB, Maleta KM,. An effectiveness trial showed lipid-based nutrient supplementation but not corn-soya blend offered a modest benefit in weight gain among 6- to 18-month-old underweight children in rural Malawi. Public Health Nutrition 2012; 15 (9): 1755-62. [DOI: 10.1017/S1368980012003023; PUBMED: 22691922]
33. Thakwalakwa CM, Ashorn P, Phuka JC, Cheung YB, Briend A, Maleta KM,. Impact of lipid-based nutrient supplements and corn-soy blend on energy and nutrient intake among moderately underweight 8-18-month-old children participating in a clinical trial. Maternal & Child Nutrition 2015; 11 (Suppl 4): 144-50. [DOI: 10.1111/mcn.12105; PUBMED: 24528807]
34. UNICEF, CDC,. Global assessment of home fortification interventions, 2011: final report May 2013. www.hftag.org/resource/global-assessment-of-home-fortification-interventions-2011-pdf/ (accessed 21 November 2015).
35. UNICEF,. Humanitarian action for children 2014: overview. www.unicef.org/gambia/Humanitarian-Action-for-Childen-2014-Overview.pdf (accessed 22 November 2015).
36. World Health Organization. Guideline: use of multiple micronutrient powders for home fortification of foods consumed by infants and children 6-23 months of age. apps.who.int/iris/bitstream/10665/44651/1/9789241502047-eng.pdf (accessed 25 November 2015).
37. World Health Organization. Technical note: supplementary foods for the management of moderate acute malnutrition in infants and children 6-59 months of age. apps.who.int/iris/bitstream/10665/75836/1/9789241504423-eng.pdf (accessed 29 November 2015).
38. World Health Organization. Guideline: updates on the management of severe acute malnutrition in infants and children. apps.who.int/iris/bitstream/10665/95584/1/9789241506328-eng.pdf (accessed 4 December 2015).
39. World Health Organization. WHA global nutrition targets 2025: stunting policy brief. www.who.int/nutrition/topics/globaltargets-stunting-policybrief.pdf (accessed 4 January 2016).