Quantification of sugars and organic acids in tomato fruits

MethodsX

Volumn 5, Issue , 2018, Pages 537-550

  Agius, Carlos ^a   von Tucher, Sabine ^a   Poppenberger, Brigitte ^a   Rozhon, Wilfried ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Citric acid; Fructose; GC MS; Glucose; HPLC; Malic acid; Solid phase extraction

Indexed keywords

CARBOXYLIC ACID; CITRIC ACID; FRUCTOSE; GLUCOSE; LACTOSE; MALIC ACID; PHOSPHORIC ACID; TARTARIC ACID; TRICARBALLYLIC ACID; UNCLASSIFIED DRUG;

ARTICLE; BINDING AFFINITY; ELUTION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS FRAGMENTOGRAPHY; PRIORITY JOURNAL; REPRODUCIBILITY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SOLID PHASE EXTRACTION; TOMATO; ULTRAVIOLET SPECTROSCOPY;

EID: 85047805842     PISSN: None     EISSN: 22150161     Source Type: Journal    
DOI: 10.1016/j.mex.2018.05.014     Document Type: Article

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