-
1
-
-
0018701887
-
A biochemical explanation for lipid accumulation in Candida 107 and other oleaginous micro-organisms
-
COI: 1:CAS:528:DyaL3cXhtVOjsbo%3D, PID: 44315
-
Botham PA, Ratledge C (1979) A biochemical explanation for lipid accumulation in Candida 107 and other oleaginous micro-organisms. J Gen Microbiol 114(2):361–375
-
(1979)
J Gen Microbiol
, vol.114
, Issue.2
, pp. 361-375
-
-
Botham, P.A.1
Ratledge, C.2
-
2
-
-
35348826125
-
Optimization of docosahexaenoic acid (DHA) production and improvement of astaxanthin content in a mutant Schizochytrium limacinum isolated from mangrove forest in Thailand
-
COI: 1:CAS:528:DC%2BD2sXnsVOgur0%3D
-
Chatdumrong W, Yongmanitchai W, Limtong S, Worawattanamateekul W (2007) Optimization of docosahexaenoic acid (DHA) production and improvement of astaxanthin content in a mutant Schizochytrium limacinum isolated from mangrove forest in Thailand. Nat Sci 41:324–334
-
(2007)
Nat Sci
, vol.41
, pp. 324-334
-
-
Chatdumrong, W.1
Yongmanitchai, W.2
Limtong, S.3
Worawattanamateekul, W.4
-
3
-
-
0033000315
-
Evidence for the unique function of docosahexaenoic acid during the evolution of the modern hominid brain
-
COI: 1:CAS:528:DyaK1MXksFOjs78%3D, PID: 10419087
-
Crawford MA, Bloom M, Broadhurst CL, Schmidt WF, Cunnane SC, Galli C, Parkington J (1999) Evidence for the unique function of docosahexaenoic acid during the evolution of the modern hominid brain. Lipids 34:S39–S47
-
(1999)
Lipids
, vol.34
, pp. S39-S47
-
-
Crawford, M.A.1
Bloom, M.2
Broadhurst, C.L.3
Schmidt, W.F.4
Cunnane, S.C.5
Galli, C.6
Parkington, J.7
-
4
-
-
0016727677
-
The effects of long chain free fatty acids on human neutrophil function and structure
-
COI: 1:CAS:528:DyaE28XhtFKgu7Y%3D, PID: 175217
-
Hawley HP, Gordon GB (1976) The effects of long chain free fatty acids on human neutrophil function and structure. Lab Invest 34(2):216–222
-
(1976)
Lab Invest
, vol.34
, Issue.2
, pp. 216-222
-
-
Hawley, H.P.1
Gordon, G.B.2
-
5
-
-
84922041416
-
A review of odd-chain fatty acid metabolism and the role of pentadecanoic acid (C15: 0) and heptadecanoic acid (C17: 0) in health and disease
-
PID: 25647578
-
Jenkins B, West JA, Koulman A (2015) A review of odd-chain fatty acid metabolism and the role of pentadecanoic acid (C15: 0) and heptadecanoic acid (C17: 0) in health and disease. Molecules 20(2):2425–2444
-
(2015)
Molecules
, vol.20
, Issue.2
, pp. 2425-2444
-
-
Jenkins, B.1
West, J.A.2
Koulman, A.3
-
6
-
-
15944404954
-
Optimization of submerged culture condition for the production of mycelial biomass and exopolysaccharides by Agrocybe cylindracea
-
COI: 1:CAS:528:DC%2BD2MXpt1aqsQ%3D%3D, PID: 15683909
-
Kim HO, Lim JM, Joo JH, Kim SW, Hwang HJ, Choi JW, Yun JW (2005) Optimization of submerged culture condition for the production of mycelial biomass and exopolysaccharides by Agrocybe cylindracea. Bioresour Technol 96(10):1175–1182
-
(2005)
Bioresour Technol
, vol.96
, Issue.10
, pp. 1175-1182
-
-
Kim, H.O.1
Lim, J.M.2
Joo, J.H.3
Kim, S.W.4
Hwang, H.J.5
Choi, J.W.6
Yun, J.W.7
-
7
-
-
16244416174
-
A diet enriched with the omega-3 fatty acid docosahexaenoic acid reduces amyloid burden in an aged alzheimer mouse model
-
COI: 1:CAS:528:DC%2BD2MXivFGhs70%3D, PID: 15788759
-
Lim GP, Calon F, Morihara T, Yang F, Teter B, Ubeda O, Cole GM (2005) A diet enriched with the omega-3 fatty acid docosahexaenoic acid reduces amyloid burden in an aged alzheimer mouse model. J Neurosci 25(12):3032–3040
-
(2005)
J Neurosci
, vol.25
, Issue.12
, pp. 3032-3040
-
-
Lim, G.P.1
Calon, F.2
Morihara, T.3
Yang, F.4
Teter, B.5
Ubeda, O.6
Cole, G.M.7
-
8
-
-
84880868350
-
Alternative sources of n-3 long-chain polyunsaturated fatty acids in marine microalgae
-
PID: 23807546
-
Martins DA, Custódio L, Barreira L, Pereira H, Ben-Hamadou R, Varela J, Abu Salah KM (2013) Alternative sources of n-3 long-chain polyunsaturated fatty acids in marine microalgae. Mar drugs 11(7):2259–2281
-
(2013)
Mar drugs
, vol.11
, Issue.7
, pp. 2259-2281
-
-
Martins, D.A.1
Custódio, L.2
Barreira, L.3
Pereira, H.4
Ben-Hamadou, R.5
Varela, J.6
Abu Salah, K.M.7
-
9
-
-
0023893176
-
Dietary supplementation with omega-3 polyunsaturated fatty acids in patients with stable coronary heart disease: effects on indices of platelet and neutrophil function and exercise performance
-
COI: 1:STN:280:DyaL1c7gtlKhsw%3D%3D, PID: 3276185
-
Mehta JL, Lopez LM, Lawson D, Wargovich TJ, Williams LL (1988) Dietary supplementation with omega-3 polyunsaturated fatty acids in patients with stable coronary heart disease: effects on indices of platelet and neutrophil function and exercise performance. Am J Med 84(1):45–52
-
(1988)
Am J Med
, vol.84
, Issue.1
, pp. 45-52
-
-
Mehta, J.L.1
Lopez, L.M.2
Lawson, D.3
Wargovich, T.J.4
Williams, L.L.5
-
10
-
-
84973483441
-
Improved synthesis of docosahexaenoic acid (DHA) using Schizochytrium limacinum SR21 and sustainable media
-
COI: 1:CAS:528:DC%2BC2MXhsVGnt7g%3D
-
Patil KP, Gogate PR (2015) Improved synthesis of docosahexaenoic acid (DHA) using Schizochytrium limacinum SR21 and sustainable media. J Chem Eng 268:187–196
-
(2015)
J Chem Eng
, vol.268
, pp. 187-196
-
-
Patil, K.P.1
Gogate, P.R.2
-
11
-
-
84861670154
-
Microbial oils and fatty acids: effect of carbon source on docosahexaenoic acid (C22: 6 n-3, DHA) production by thraustochytrid strains
-
Shene C, Leyton A, Esparza Y, Flores L, Quilodran B, Hinzpeter I, Rubilar M (2010) Microbial oils and fatty acids: effect of carbon source on docosahexaenoic acid (C22: 6 n-3, DHA) production by thraustochytrid strains. J Soil Sci Plant Nutr 10(3):207–216
-
(2010)
J Soil Sci Plant Nutr
, vol.10
, Issue.3
, pp. 207-216
-
-
Shene, C.1
Leyton, A.2
Esparza, Y.3
Flores, L.4
Quilodran, B.5
Hinzpeter, I.6
Rubilar, M.7
-
12
-
-
0036931477
-
Omega-3 fatty acids in inflammation and autoimmune diseases
-
COI: 1:CAS:528:DC%2BD3sXktleitg%3D%3D, PID: 12480795
-
Simopoulos AP (2002) Omega-3 fatty acids in inflammation and autoimmune diseases. J Am Coll Nutr 21(6):495–505
-
(2002)
J Am Coll Nutr
, vol.21
, Issue.6
, pp. 495-505
-
-
Simopoulos, A.P.1
-
13
-
-
0036629734
-
Polyunsaturated fatty acids (PUFA) and eicosanoids in human health and pathologies
-
COI: 1:CAS:528:DC%2BD38Xms12ht7k%3D, PID: 12199620
-
Tapiero H, Ba GN, Couvreur P, Tew KD (2002) Polyunsaturated fatty acids (PUFA) and eicosanoids in human health and pathologies. Biomed Pharmacother 56(5):215–222
-
(2002)
Biomed Pharmacother
, vol.56
, Issue.5
, pp. 215-222
-
-
Tapiero, H.1
Ba, G.N.2
Couvreur, P.3
Tew, K.D.4
-
15
-
-
22544443075
-
Effect of culture conditions on docosahexaenoic acid production by Schizochytrium sp. S31
-
COI: 1:CAS:528:DC%2BD2MXmsVOmtbY%3D
-
Wu ST, Yu ST, Lin LP (2005) Effect of culture conditions on docosahexaenoic acid production by Schizochytrium sp. S31. Process Biochem 40(9):3103–3108
-
(2005)
Process Biochem
, vol.40
, Issue.9
, pp. 3103-3108
-
-
Wu, S.T.1
Yu, S.T.2
Lin, L.P.3
-
16
-
-
0031974060
-
Optimization of docosahexaenoic acid production by Schizochytrium limacinum SR21
-
COI: 1:CAS:528:DyaK1cXhtVantbc%3D
-
Yokochi T, Honda D, Higashihara T, Nakahara T (1998) Optimization of docosahexaenoic acid production by Schizochytrium limacinum SR21. Appl Microbiol Biotechnol 49(1):72–76
-
(1998)
Appl Microbiol Biotechnol
, vol.49
, Issue.1
, pp. 72-76
-
-
Yokochi, T.1
Honda, D.2
Higashihara, T.3
Nakahara, T.4
-
17
-
-
39549115217
-
Effects of culture conditions on growth and docosahexaenoic acid production from Schizochytrium limacinum
-
COI: 1:CAS:528:DC%2BD1cXktlaitrs%3D
-
Zhu L, Zhang X, Ren X, Zhu Q (2008) Effects of culture conditions on growth and docosahexaenoic acid production from Schizochytrium limacinum. J Ocean Univ China 7(1):83–88
-
(2008)
J Ocean Univ China
, vol.7
, Issue.1
, pp. 83-88
-
-
Zhu, L.1
Zhang, X.2
Ren, X.3
Zhu, Q.4
|