Handheld NIR device: A non-targeted approach to assess authenticity of fish fillets and patties

Food Chemistry

Volumn 243, Issue , 2018, Pages 382-388

  Grassi, Silvia ^a   Casiraghi, Ernestina ^a   Alamprese, Cristina ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

Atlantic cod; Fish authentication; Haddock; Near infrared spectroscopy; Portable device

Indexed keywords

AUTHENTICATION; COST EFFECTIVENESS; DISCRIMINANT ANALYSIS; FISH; NEAR INFRARED SPECTROSCOPY; SPECTROMETERS;

ATLANTIC COD; BENCH-TOP SPECTROMETERS; COST EFFECTIVE; HADDOCK; LINEAR DISCRIMINANT ANALYSIS; PORTABLE DEVICE; PROCESSED PRODUCTS; SPECTRAL DATA;

INFRARED DEVICES;

ALGORITHM; ARTICLE; ATLANTIC COD; FISH; FOURIER TRANSFORM NEAR INFRARED SPECTROSCOPY; HADDOCK; LINEAR DISCRIMINANT ANALYSIS; MCNEMAR TEST; NEAR INFRARED SPECTROSCOPY; PREDICTION; RELIABILITY; SENSITIVITY AND SPECIFICITY; SOFT INDEPENDENT MODELLING OF CLASS ANALOGY; SPECTROMETER; STATISTICAL ANALYSIS; ANALYSIS; ANIMAL; DEVICES; DISCRIMINANT ANALYSIS; FISH PRODUCT; FOOD ANALYSIS; GADIFORMES; PROCEDURES; REPRODUCIBILITY; SPECIES DIFFERENCE;

ALGORITHMS; ANIMALS; DISCRIMINANT ANALYSIS; FISH PRODUCTS; FOOD ANALYSIS; GADIFORMES; GADUS MORHUA; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SPECIES SPECIFICITY; SPECTROSCOPY, NEAR-INFRARED;

EID: 85030702957     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2017.09.145     Document Type: Article

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