The relationship between iodine intake and the risk of thyroid cancer

Medicine (United States)

Volumn 96, Issue 20, 2017, Pages

  Cao, Ling Zhi ^a   Peng, Xiao Dong ^b   Xie, Jian Ping ^a   Yang, Fan Hui ^a   Wen, Hu Ling ^a   Li, Suping ^a  

^a AFFILIATED HOSPITAL OF NORTH SICHUAN MEDICAL COLLEGE   (China)

^b SICHUAN UNIVERSITY   (China)

Author keywords

iodine; meta analysis; risk factor; thyroid neoplasms

Indexed keywords

IODINE;

ARTICLE; CANCER RISK; DIETARY INTAKE; DISEASE ASSOCIATION; FOOD INTAKE; HUMAN; PRIORITY JOURNAL; RISK ASSESSMENT; SEA FOOD; SHELLFISH; SYSTEMATIC REVIEW; THYROID CANCER; DIET; META ANALYSIS; OBSERVATIONAL STUDY; RISK FACTOR; THYROID NEOPLASMS;

DIET; HUMANS; IODINE; OBSERVATIONAL STUDIES AS TOPIC; RISK FACTORS; THYROID NEOPLASMS;

EID: 85020674068     PISSN: 00257974     EISSN: 15365964     Source Type: Journal    
DOI: 10.1097/MD.0000000000006734     Document Type: Article

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