Effects of functional milk containing galactooligosaccharide, maltitol, and glucomannan on the production of hydrogen gas in the human intestine

Journal of Functional Foods

Volumn 35, Issue , 2017, Pages 13-23

  Matsumoto, Mitsuharu ^a   Fujita, Ayako ^a   Yamashita, Ayano ^a   Kameoka, Shoichiro ^a   Shimomura, Yumi ^a   Kitada, Yusuke ^a   Tamada, Hazuki ^a   Nakamura, Shigeru ^b   Tsubota, Kazuo ^b  

^a Nishitama gun   (Japan)

^b KEIO UNIVERSITY SCHOOL OF MEDICINE   (Japan)

Author keywords

Cows milk; Dietary fiber; Hydrogen gas; Intestinal microbiota

Indexed keywords

EID: 85019407760     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2017.05.013     Document Type: Article

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