Effects of carboxylation of the side chains on the order-disorder transition in aqueous solution of schizophyllan, a triple helical polysaccharide

Carbohydrate Polymers

Volumn 168, Issue , 2017, Pages 79-85

  Yoshiba, Kazuto ^a   Okamoto, Satoka ^a   Dobashi, Toshiaki ^a   Oku, Hiroyuki ^a   Christensen, Bjørn E ^b   Sato, Takahiro ^c  

^a GUNMA UNIVERSITY   (Japan)

^b NORWEGIAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Norway)

^c OSAKA UNIVERSITY   (Japan)

Author keywords

Differential scanning calorimetry; Optical rotation; Order disorder transition; Periodate oxidation; Schizophyllan

Indexed keywords

CALORIMETERS; CARBOXYLATION; CHAINS; CURVES (ROAD); DIFFERENTIAL SCANNING CALORIMETRY; GLUCOSE; HEAVY WATER; OPTICAL ROTATION; SODIUM CHLORIDE; SOLUTIONS;

HELICAL CONFORMATION; ORDERED STRUCTURES; PERIODATE OXIDATION; ROTATION MEASUREMENT; SCHIZOPHYLLAN; TRANSITION CURVES; TRANSITION ENTHALPY; WATER-SOLUBLE POLYSACCHARIDES;

ORDER DISORDER TRANSITIONS;

SCHIZOPHYLLAN; SOLVENT; WATER;

CHEMISTRY; CONFORMATION; THERMODYNAMICS;

CARBOHYDRATE CONFORMATION; SIZOFIRAN; SOLVENTS; THERMODYNAMICS; WATER;

EID: 85016327218     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2017.03.038     Document Type: Article

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