The association between dietary quality and dietary guideline adherence with mental health outcomes in adults: A cross-sectional analysis

Nutrients

Volumn 9, Issue 3, 2017, Pages

  Meegan, Amy P ^a   Perry, Ivan J ^b   Phillips, Catherine M ^a,b  

^a UNIVERSITY COLLEGE DUBLIN   (Ireland)

^b UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

Anxiety; Cross sectional study; Depression; Dietary quality; Mental health; Mitchelstown cohort; Well being

Indexed keywords

FAT; VEGETABLE OIL; CARBOHYDRATE DIET; FAT INTAKE; PROTEIN INTAKE;

ADULT; AGED; ANXIETY; ARTICLE; BODY MASS; BREAD; CEREAL; CROSS-SECTIONAL STUDY; DEPRESSION; DIETARY COMPOSITION; DIETARY INTAKE; DIETARY QUALITY; FEMALE; FISH; FOOD GUIDE PYRAMID; FRUIT; LIFESTYLE; MALE; MEAT; MENTAL HEALTH; NUTRITIONAL ASSESSMENT; NUTRITIONAL PARAMETERS; OUTCOME ASSESSMENT; PASTA; PHYSICAL ACTIVITY; POULTRY PRODUCT; PROTOCOL COMPLIANCE; PSYCHOLOGICAL WELL-BEING; RICE; SCORING SYSTEM; VEGETABLE; ADMINISTRATION AND DOSAGE; CARBOHYDRATE DIET; DIET; DIETARY FIBER; FAT INTAKE; FOOD QUALITY; HUMAN; MIDDLE AGED; NUTRITION POLICY; PATIENT COMPLIANCE; PREVENTION AND CONTROL; PROTEIN INTAKE; QUESTIONNAIRE; STATISTICAL MODEL; TREATMENT OUTCOME;

ANXIETY; BODY MASS INDEX; CROSS-SECTIONAL STUDIES; DEPRESSION; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY FIBER; DIETARY PROTEINS; FEMALE; FOOD QUALITY; HUMANS; LIFE STYLE; LOGISTIC MODELS; MALE; MENTAL HEALTH; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITION POLICY; PATIENT COMPLIANCE; SURVEYS AND QUESTIONNAIRES; TREATMENT OUTCOME;

EID: 85014516302     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu9030238     Document Type: Article

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