Food patterns measured by principal component analysis and obesity in the Nepalese adult

Heart Asia

Volumn 8, Issue 1, 2016, Pages 46-53

  Shrestha, Archana ^a   Koju, Rajendra Prasad ^a,b   Beresford, Shirley A A ^a   Chan, Kwun Chuen Gary ^a   Karmacharya, Biraj Man ^a,b   Fitzpatrick, Annette L ^a  

^a UNIVERSITY OF WASHINGTON   (United States)

^b KATHMANDU UNIVERSITY   (Nepal)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL;

ADULT; AGE; ALCOHOL CONSUMPTION; ARTICLE; BODY MASS; CARDIOVASCULAR RISK; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DEMOGRAPHY; DISEASE ASSOCIATION; EATING HABIT; EDUCATIONAL STATUS; ETHNICITY; FAST FOOD; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD COMPOSITION; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; GRAIN; HEALTH SURVEY; HOUSEHOLD; HUMAN; INCOME; MAJOR CLINICAL STUDY; MALE; MARRIAGE; MEAT; MULTIVARIATE LOGISTIC REGRESSION ANALYSIS; NEPALESE; OBESITY; PHYSICAL ACTIVITY; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL; RELIGION; RICE; SEX DIFFERENCE; SMOKING; SYSTOLIC BLOOD PRESSURE;

EID: 85009148511     PISSN: None     EISSN: 17591104     Source Type: Journal    
DOI: 10.1136/heartasia-2015-010666     Document Type: Article

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