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Volumn 116, Issue 12, 2016, Pages 2011-2019

Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study

(25)  Kirwan, Laura a   Walsh, Marianne C a   Celis Morales, Carlos b   Marsaux, Cyril F M c   Livingstone, Katherine M b   Navas Carretero, Santiago d,e   Fallaize, Rosalind f   O'Donovan, Clare B a   Woolhead, Clara a   Forster, Hannah a   Kolossa, Silvia g   Daniel, Hannelore g   Moschonis, George h   Manios, Yannis h   Surwillo, Agnieszka i   Godlewska, Magdalena i   Traczyk, Iwona i   Drevon, Christian A j   Gibney, Mike J a   Lovegrove, Julie A f   more..


Author keywords

Cholesterol; Fatty acid profiles; Personalised nutrition; Phenotypes; Responders

Indexed keywords

ALCOHOL; ALPHA CAROTENE; BETA CAROTENE; BETA CRYPTOXANTHIN; CHOLESTEROL; GLUCOSE; LINOLEIC ACID; LYCOPENE; MONOUNSATURATED FATTY ACID; PALMITIC ACID; PALMITOLEIC ACID; POLYUNSATURATED FATTY ACID; STEARIC ACID; VACCENIC ACID; XANTHOPHYLL; ZEAXANTHIN; FATTY ACID;

EID: 85008626134     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114516004256     Document Type: Article
Times cited : (15)

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